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Recipe And How To Make Milo Oreo Steamed Sponge Cake Which Is Delicious, Soft And Tender

The Milo Oreos steamed sponge cake dish is a delicious and easy dish to make.

Dishes like this will certainly be suitable to accompany you while relaxing, such as watching television or just talking with family.

So, so that you can serve this dish at home, you don't have to worry about this recipe, you can make it easily and simply.

recipe and how to make milo oreo steamed sponge cake which is delicious, soft and tender


Recipe Name

Recipes and how to make and cook yellow coconut milk soup, delicious, delicious and simple

4.8 321

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

12 Servings

Ingredients needed to make a delicious, soft and tender Milo Oreo Steamed Sponge Cake

Cake Ingredients:

  • 100 gr medium protein flour
  • 2 tbsp water
  • 75 grams of powdered sugar
  • 10 Oreos (without cream)
  • 1/2 tsp emulsifier
  • 1 sachet milo powder
  • 1 1/2 tbsp melted butter
  • 3 eggs
  • 1/2 tsp baking powder

How to Make a Delicious, Soft and Soft Milo Oreo Steamed Sponge Cake

Tips for Preparing Materials and Equipment:

  1. The first thing you can do is prepare the equipment you will need to make cake dough this time. Some of these equipment include mixers, basins, muffin tins, paper cake cups, steamers, clean rags. By preparing this equipment, you will no longer be in trouble with going back and forth to the kitchen because you have to reach some equipment that you have not prepared.
  2. Selanjutnya, silahkan siapkan kukusan. Caranya, tuangkan terlebih dahulu secukupnya air dalam panci dan tempatkan panci ini diatas kompor untuk kemudian nyalakan api dengan menggunakan api yang sedang. Sebelum penutup panci diletakan dibagian atas pancinya, lapisi terlebih dahulu bagian ini dengan menggunakan lap dan ikat bagian atasnya dengan kuat. Hal ini tentunya difungsikan air uap yang keluar dari panci tidak mentes dan turun kebawah. Dengan melapisinya menggunakan lap, maka air uap tersebut akan diserap.
  3. Setelah itu, lanjutkan dengan menyaipkan loyang muffin. Caranya, tempatkan cup kue kertas dibagain atas loyang muffin dan tekan kebagian bawah untuk kemudian agar posisinya lebih kuat dan pas sehingga ketika diisi dengan menggunakan adonan kue, maka kertas tersebut tidak goyang atau tumpah.
  4. For the milo powder, you can mix this material with flour, and stir evenly until this material is mixed.
  5. For Oreo chips, you can crush these ingredients by using a hammer until they are slightly crushed.

Also Read Recipes and How to Make Steamed Sponge Cakes with Watermelon Motifs that are Beautiful, Soft and Original Delicious

How to Make Milo Oreo Steamed Sponge Cake:

  1. Please beat the eggs together with sugar and emulsifier until fluffy and white for about 10 minutes. After that, add water to it and beat again using a mixer on high speed until the ingredients are evenly mixed.
  2. Add the milo and flour mixture and mix well with the ingredients and use the mixer on low speed. Stir again until all these ingredients are evenly mixed.
  3. After that, just enter the Oreos that have been crushed. Stir again evenly.
  4. Turn off the mixer and spoon the ingredients into the pan and then do the same with the rest of the dough.
  5. Then steam in the pan for about 15 minutes or until all these ingredients are fluffy and cooked.

Once cooked, remove this dish and serve on a serving plate.

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