Recipe And How To Make Soft, Fluffy And Delicious Chocolate Peanut Muffins

Serve delicious and delicious dish of delicious chocolate peanut muffins. The combination of dry peanuts combined with the softness of the muffins will spoil your taste buds and make you enjoy this dish to perfection. Come on, see the recipe for making delicious peanut chocolate muffins below.

Recipe Name

Recipe and how to make soft, fluffy and delicious chocolate peanut muffins

Cooking Time

Preparation:35 minutes

Cook:30 minutes

Total:65 minutes

Number of Servings

18 Pieces

Ingredients needed to make soft, fluffy and delicious chocolate peanut muffins

Cake Ingredients:

175 grams of wheat flour
1/4 teaspoon salt
40 grams of margarine
1 1/2 teaspoons baking powder
125 grams of sugar
1 egg
165 ml liquid milk
25 grams of cocoa powder
50 grams of peeled peanuts

How to Make Soft, Fluffy and Delicious Chocolate Peanut Muffin Cakes

How to Prepare Materials and Equipment:

For the first, it can be done by first preparing the equipment that will be needed to make the dough this time. The equipment in question includes a basin or container, a mixer, a baking sheet, an oven and a whisk. By preparing all these utensils, you will be able to easily make this dish. For that, make sure that all the equipment mentioned above has been prepared evenly.
Then when finished, please set the temperature in the oven to 190 degrees Celsius. Don't forget to press the Start button on the oven so that the heat starts to run. Meanwhile, if you use a manual oven, please use a low heat on the stove so that the cake does not burn or catch fire.
Next is to grease the pan with margarine evenly. This is done so that the pan you use is not sticky or difficult to remove the dough when it is finished.
First peel the peanuts using a knife or sieve evenly. After that, roast in the pan until cooked evenly. Then roughly chopped with origin using a knife evenly. Put in a container and set aside temporarily.
Continue to melt the margarine in the skillet. The trick, put the margarine in a preheated pan and set aside while waiting for it to melt. Remove and set aside for a while.

Also Read Recipes and How to Make Delicious, Fluffy and Soft Raisin Muffin Cakes

How to Make Dough:

To make the dough, you can prepare a container and put the eggs in it along with the liquid milk. Stir using a mixer on high speed until fluffy and paler.
After that, please enter the melted margarine into it. Stir again using a mixer until all these ingredients are evenly distributed.
In another bowl, sift the flour along with the cocoa powder and baking powder. Use a nest to mix the ingredients evenly. Then add it using salt and sugar. Stir again evenly.
Slowly add the dry mixture to the egg mixture that you made earlier. Beat again until everything is evenly distributed and mixed. Then add using peanuts. Then stir again until all these ingredients are mixed.
Now, after all the dough is mixed evenly, please put the dough into a baking sheet that has been lined with muffin paper. Enter the dough as much as 3/4 almost full.
Bake in the oven until cooked and fluffy then remove.

Now the peanut chocolate muffin dish is ready and ready for you to eat and enjoy with your extended family.

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