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Recipes And How To Make A Delicious And Delicious Special Black Forest Cake

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Tasty and delicious dishes, such as the special black forest cake dish, are certainly worth trying at home.

Why not, this dish, of course, can be made easily and simply. In addition, by making your own at home, your recipe collection at home will be even richer. Come on, see what the recipe for making a special black forest cake is like below.

recipes and how to make a delicious and delicious special black forest cake


Recipe Name

Recipes and How to Make a Delicious and Delicious Special Black Forest Cake

4.7 543

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 pans

Ingredients needed to make a delicious and delicious special black forest cake

Ingredients To Make Cake:

  • 3 eggs
  • 100 grams of sugar
  • 10 grams of cocoa powder
  • 15 grams Pamia margarine, melted
  • 5 grams of emulsifier
  • 7 grams of vanilla essence
  • 1/2 gram salt
  • 60 grams of blue key flour
  • 20 grams of Indomilk liquid milk
  • 8 grams of baking soda

Material contents:

  • 1 gram cinnamon powder
  • 120 grams dark cherries
  • 1 gram cornstarch
  • 45 grams of sugar
  • Syrup Ingredients:
  • 50 grams of Rum (optional)
  • 75 grams of sugar and water in a ratio of 2: 1

Cake Spread Ingredients:

  • 22.5 grams of melted chocolate
  • 55 grams Whipped cream

Cake Topping Ingredients:

  • 6 red cherries
  • 150 grams of shaved chocolate

How to Make a Delicious and Delicious Special Black Forest Cake

How to Prepare Cake Ingredients:

  1. For the first, it can be done by first preparing the equipment that will be used to make a delicious cake dish. Some of these equipment include a baking sheet, oven, mixer and several basins that will be used to make cake dough.
  2. For the next, after all the equipment is prepared. Continue by preparing the ingredients that will be used to make the cake dough this time. First, what you have to prepare is to melt the margarine in a frying pan using medium heat. Stir until this material melts evenly. After that, remove the butter pan from the stove and set aside for a while until the ingredients get warmer.
  3. Then, sift the dry ingredients such as flour, baking soda, cocoa powder and salt using a sieve. Sift these ingredients until evenly distributed so that the coarse particles in these ingredients can be separated evenly.
  4. After all the ingredients are sifted, continue to prepare a baking sheet close to your reach and grease the pan with margarine evenly. This is used to make the pan not sticky so that the cake that has been cooked is not difficult to remove. Don't forget to sprinkle with flour evenly.
  5. For the rest of the ingredients, you just need to set these ingredients aside. Because these ingredients can be directly inserted and mixed into cake batter.

Also Read Recipes and How to Make a Delicious, Delicious and Easy Black Forest Fruits Mix Cake

How to make a cake:

  1. To make cake dough, it can be done by preparing a basin close to your reach. And put in the eggs along with the emulsifier and sugar. Stir this ingredient evenly for about 10 minutes until it expands and the color changes to a paler color. Use the highest speed on the mixer and mix thoroughly.
  2. After that, enter the ingredients that have been filtered into the mixture that is being whipped. Mix again using a mixer, but use a low speed, so these ingredients don't fall apart or scatter.
  3. Then, enter the liquid milk into it along with the vanilla essence and stir gradually. Use a spatula, to mix these ingredients evenly.
  4. Add the melted margarine and mix well. But make sure if the margarine is slightly warm so that later it doesn't damage the dough.
  5. When all the ingredients have been mixed evenly, please put the dough in a baking dish that has been smeared using margarine evenly. Then smooth the top using a spatula. Divide the dough into 3 pans of the same size.
  6. Bake the cake in the oven for about 30 minutes until the cake is evenly cooked. Once cooked, remove this dish and cool for a while.

How to Decorate the Cake:

  1. To make cake decorations, please heat dark cherries and cinnamon powder in a skillet or saucepan until it boils evenly. After that, thicken it using a solution of mazeina flour. Stir this ingredient until it thickens evenly. Then chill in the refrigerator.
  2. Then, prepare the cake close to your reach. Add the whipped cream to the melted chocolate and stir all these ingredients until evenly distributed and combined.
  3. Wet the surface of the cake with the syrup. Spread and spread evenly until the syrup is absorbed by the cake.
  4. Then give the cream that has been given chocolate and spread evenly. Cover the top with another cake and do the same with the rest of the cake.
  5. Finally, coat all parts of the surface of the cake with icing or chocolate cream and give the chocolate shavings evenly.

Also Read Recipes and How to Make a Delicious and Special Black Forest Glutinous Cake

After that, the cake will now be ready to be served.

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