Recipes And How To Make Delicious And Savory Fried Mackerel

Fish-based dishes are one of the foods that are very good for health.

Various fish dishes are one of the choices of food as your daily menu. One of these fish recipes, of course, you will always give to your beloved family. As we know this fish has a very high protein content, both freshwater fish and marine fish, such as carp, snapper, tuna, and so on. One of the fish that has a high protein content is mackerel. Mackerel is one of the sea fish that is very much in demand because it has a delicious and savory taste when cooked.

Now for those of you who like fish dishes, especially mackerel, we will give you a recipe and how to make it, quite easy and simple in making it, of course, very suitable for those of you who have a busy day every day, so it is very suitable as a breakfast menu for you and your beloved family of course. This fried mackerel has a delicious and savory taste when eaten. Now curious about the recipe and how to cook fried mackerel, here we explain the steps.

Recipe Name

Recipes and How to Make Delicious and Savory Fried Mackerel

Cooking Time

Preparation:15 minutes

Cook:20 minutes

Total:35 minutes

Number of Servings

4 Servings

Ingredients needed to make Delicious and Savory Fried Mackerel

Ingredient

1 kg of fresh mackerel
1/2 tsp coriander
3 cloves of garlic
3 red onions
2 finger turmeric
1/4 sdm garam
1 butir telur ayam (dikocok lepas)
2 sdm air jeruk nipis
minyak goreng secukupnya untuk menggoreng

Baca Juga Resep dan Cara Membuat Ikan Dorang Bakar Sambal Pedas

Cara Membuat Ikan Tenggiri Goreng Yang Enak dan Gurih

Cara Memasak

Yang pertama dilakukan adalah membersihkan ikan tenggiri, kemudian ikan tenggiri dipotong beberapa bagian sesuai selera, selanjutnya lumuri dengan air jeruk nipis, kemudian diamkan sekitar 5 menit. Selanjutnya bersihkan kembali ikan tenggiri hingga bersih.
Selanjutnya adalah menghaluskan bahan seperti bawang merah, bawang putih, ketumbar dan juga kunyit.
Setelah itu campurkan bahan yang sudah dihaluskan dengan ikan tenggiri, aduk hingga merata kemudian tambahkan garam serta penyedap rasa.
Selanjutnya semua potongan ikan tenggiri di celupkan pada kocokan telur.
After that, heat the cooking oil, then fry the mackerel until the color is brown and also cooked, then remove and drain.
Ready to serve fried mackerel along with warm white rice.

That's the recipe and how to make delicious and savory fried mackerel that you can try at home. The ingredients are easy to find and the method of manufacture is very simple and fast. This fried mackerel is very suitable to be served as a breakfast menu or according to the appetite of your beloved family. To complete the deliciousness of this fried mackerel, it can also be served with sweet soy sauce plus chopped chilies, tomatoes and shallots. By making this very simple fried mackerel dish, it will certainly add to your daily menu collection. Good luck.

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