Recipes And How To Make Delicious, Soft And Soft Banana Mini Donuts

Serving mini banana donuts is a delicious and delicious dish.

This dish will of course be easy for you to make at home. So, so that you can easily serve this dish at home, then you don't have to worry that the following recipe will guide you in making it.

Recipe Name

Recipes and How to Make Delicious, Soft and Soft Banana Mini Donuts

Cooking Time

Preparation:75 minutes

Cook:10 minutes

Total:85 minutes

Number of Servings

35 Fruits

Ingredients Needed To Make Delicious, Soft and Soft Banana Mini Donuts

Donut Ingredients:

300 grams of high protein flour
30 grams of sugar
15 grams of powdered milk
1/2 teaspoon of baking powder
1 1/2 teaspoons instant yeast
35 grams of margarine
125 grams of low protein flour
200 grams of Ambon banana
1 egg
1 teaspoon salt
135 ml ice water
1/8 teaspoon banana essence
solid oil for frying

Topping Material:

1/2 tablespoon cocoa powder
250 grams white cooking chocolate, melted

How to Make Delicious, Soft and Soft Banana Mini Donuts

How to Prepare the Dough:

The first thing can be done by preparing the equipment that will be needed to make the dough. Some of the important equipment that you must prepare include a basin, a whisk, several containers, a baking sheet and a serving plate. By first preparing this equipment, you will be able to make dough more easily and more practically. For that, then you should please prepare all the equipment evenly.
When you are done with preparing the equipment, continue with preparing the ingredients in the recipe.
The first ingredient is the Ambon banana. Please peel the banana peel slowly. Then cut it into pieces and put it in a container, then mash it using a spoon evenly until the texture of the banana becomes even smoother. Well, when it's finished, set it aside for a while.
The last is to prepare the baking sheet, sprinkle the pan with flour evenly. This is so that later the dough that is inserted in the pan is not sticky or difficult to remove.

Also Read Recipes and How to Make Delicious, Fresh and Delicious Blueberry Donuts

How to Make Dough:

To make the dough, please do it by mixing several ingredients in a bowl such as flour, milk powder, baking powder, sugar and instant yeast. Stir this material evenly and sieve first before mixing with other ingredients.
Enter the banana that has been mashed into it. Then knead evenly using your hands or a whisk.
Enter the eggs along with the ice water into the dough little by little evenly while kneading until smooth. Add margarine and salt to the mixture. Then knead again until this material becomes more elastic evenly. After that, let it rest for about 15 minutes.
After that, deflate the dough using your hands, then shape it back into a round. Then make a hole in the middle using chopsticks or a mold. Place the dough in the tin and sprinkle the top with flour. After that, let stand for about 45 minutes evenly until this material becomes more fluffy.
Prepare a frying pan and fry the dough in the oil that has been heated over medium heat until cooked and browned. When it is cooked, remove and set aside temporarily.

Once cool, please dip the donuts over the melted chocolate and sprinkle the top with cocoa powder evenly.

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