Recipes And How To Make Delicious, Simple And Practical Banana Milk Dorayaki

Enjoy the delicious and special dish of dorayaki banana milk at your home. This dish is fairly easy to make because the ingredients in the recipe are easy to find. In addition, the steps in the recipe this time are quite easy and short so that it is easy to practice. Well, for those of you who are curious and curious about the recipe for making delicious milk banana dorayaki below. Let's look directly at the recipe.

Recipe Name

Recipes and how to make delicious, simple and practical banana milk dorayaki

Cooking Time

Preparation:15 minutes

Cook:30 minutes

Total:45 minutes

Number of Servings

8 Pieces

Ingredients needed to make delicious, simple and practical banana milk dorayaki

Dorayaki Leather Ingredients:

250 grams of medium protein flour
4 eggs
1/4 teaspoon salt
50 grams of milk banana syrup
50 grams of sugar
150 ml water
1 teaspoon of baking powder

Filling Material:

100 grams of chocolate jam
3 bananas, cut into pieces

How to make delicious, simple and practical banana milk dorayaki

How to Make Dough:

The first thing that can be done in this recipe is to prepare the equipment needed to make this dish. The equipment in question includes a container, a serving plate, a mixer, a wooden spoon or a vegetable spoon. Make sure you prepare all these equipment evenly.
Now, the next step is to prepare a basin or container and put the eggs in it along with the sugar. Stir all these ingredients evenly until fluffy and mixed.
Then add banana syrup and salt. Stir again until everything is fluffy and even. After that, reduce the speed of the mixer slowly.
Then add the flour and baking powder while sifting and slowly add it evenly. Stir constantly so that the flour is easily mixed with the other ingredients.
Heat a dorayaki mold or non-stick pan. Do not forget to spread a little using margarine and then heat it using a low heat.
Pour the mixture using a vegetable spoon and spread it evenly on the dorayaki mold. Cook until cooked and evenly browned.
Only after that, turn it over so the other parts are cooked and don't burn. Do the same for the remaining dough. Then cook until done.
Remove when it is cooked and set aside in a container for later you will be able to make the stuffing.

Also Read Recipes and How to Make Strawberry Filled Dorayaki that is Soft, Delicious and Legit

How to Make the Stuffing:

To make the filling, you can prepare the chocolate paste evenly in the container. Then set it aside for a while.
After that, cut the bananas evenly and put them in a container and then you will be ready to assemble them in the dorayaki cake that you have made.
The trick, please take one dorayaki fruit and spread it using the chocolate that you have prepared. After that, arrange the banana slices on the top evenly. After that, cover it again by using another dorayaki cake on the top evenly.

Now you will be able to enjoy this dish with your family. Enjoy it while it's warm, the taste will be more delicious and delicious.

Don't forget to share this recipe with friends and family and also leave your comments below.