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Recipes And How To Make Delicious, Savory And Easy Egg Peas Cah

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A delicious egg cah peas dish is an easy dish to make.

Not only that, this dish is not too complicated and requires a lot of ingredients to make it. You can even make this dish at any time. Only by unpacking your refrigerator and removing some of the ingredients that will be needed and a little patience, then you will be able to serve this dish at home with ease. Let's see what the recipe for making delicious egg cah peas looks like below.

recipes and how to make delicious, savory and easy egg peas cah


Recipe Name

Recipes and how to make a delicious, savory and easy Egg Capri Cah

4.8 307

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients Needed To Make Delicious, Savory and Easy Egg Peas Cah

Main Ingredients Cah Peas:

  • 250 grams of peas
  • 2 eggs

Cah Ingredients and Seasonings:

  • 3 cloves garlic, coarsely chopped
  • 1/2 teaspoon sugar
  • 1 tablespoon oyster sauce
  • 1/4 teaspoon pepper powder
  • 1/2 teaspoon salt
  • 100 ml water
  • 1/2 teaspoon sesame oil
  • 2 large red chilies, seeds removed, cut into small cubes
  • 1 tablespoon oil, for frying

How to make a delicious, savory and easy Egg Peach Cah

Tips for Preparing Main Ingredients:

  1. The first way can be done by first preparing the main ingredients. That is, the main ingredients here must be cut and cleaned before cooking and mixed into a delicious dish. However, in advance it is best if you prepare the equipment you will need for cutting. The equipment includes knives, cutting boards and containers to store the main ingredients that have been cut.
  2. For the first material to be cut and cleaned, we start with the main ingredient, namely peas. Please clean the peas by removing the pointed ends of the peas and cleaning the fibers on the edges.
  3. Then cut the peas into two parts and cut into oblique shapes. When finished, please put the results in a container and then set it aside temporarily.
  4. As for the eggs, prepare a small bowl and put the eggs that have been cracked in it. Take a spoon or fork and use it to beat the eggs until they are loose and foamy. And set it back.
  5. Finally, please clean the peas with peas using clean water and make sure that germs and dirt can be cleaned evenly. Remove the clean peas and drain the washing water temporarily.

Also Read Recipes and How to Make Cah Kapri Cook Oriental Shrimp which is Delicious, Savory and Delicious

How to Make Egg Pea Cah:

  1. First, please heat the oil in the stove and use medium heat for cooking.
  2. After the oil is hot, please stir-fry the garlic into it along with the red chilies. Stir all these ingredients until evenly mixed.
  3. Then pour the egg into it and set it aside to the side of the seasoning you are sautéing. Fry the eggs quickly until the eggs are grainy.
  4. After that, leave it for a while until the eggs are cooked. Just enter the peas that have been cleaned and cut evenly. And saute until half wilted.
  5. Add the oyster sauce into it and season with salt, pepper powder and sugar. Stir evenly until the ingredients and spices are mixed.
  6. Pour a little water into it and cook until the spices seep into the ingredients you are cooking. Just before being removed, please add the sesame oil into it and mix well.

Once cooked, serve this dish in a container and then it will be ready for you to enjoy while it is still warm.

Don't forget to share this easy recipe with friends and family and also leave your comments below.

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