Recipes And How To Make Tilapia Fish With Sweet And Sour Seasoning Complete That Is Delicious And Practical

The complete sweet and sour tilapia is a delicious dish and is quite practical to make at home.

For that, let's look at the following recipe so that mothers can make complete sweet and sour tilapia fish at home.

Recipe Name

Recipes and How to Make Tilapia Fish with Sweet and Sour Seasoning Complete that is delicious and practical

4.8 87

Cooking Time

Preparation:20 minutes

Cook:45 minutes

Total:65 minutes

Number of Servings

1 Serving

Ingredients Required To Make Delicious And Practical Sweet And Sour Tilapia Fish

Tilapia Main Ingredients:

• 1 tail (400gr) tilapia
• 1/2 yam, cut into matchsticks
• 1 carrot, cut into matchsticks
• Right amount of oil
• 1 bunch of basil leaves, take the leaves

Sweet and Sour Tilapia Seasonings:

• 2 cloves of garlic, sliced
• 1 tbsp sweet soy sauce
• 1 cm ginger, thinly sliced
• 1 green chili, thinly sliced
• 1 tsp salt
• 1 red chili, thinly sliced
• 1 tbsp cornstarch
• 1 tbsp chili sauce
• 1 tbsp tomato sauce
• Enough water
• 1/2 tsp white pepper powder
• 3 cloves of red onion, thinly sliced
• 2 spring onions, sliced ​​diagonally
• 2 star fruit, thinly sliced
• 1 tsp sugar

How to make a complete sweet and sour seasoned tilapia that is delicious and practical

How to Process Tilapia Before Cooking:

1. First of all, we will do the steps by first cleaning the tilapia, including by cleaning all the materials we use. However, there are some parts of the tilapia that we have to throw away and clean, including the entrails of the fish, fish gills and fish scales. Well, to find out how to clean tilapia, see the next step
2. For how to clean fish, we first start by cleaning the scales on the fish's body. This part of the scales holds a lot of dirt and germs, so it is very important to clean it. Well, to clean it, you can do it using a knife and clean the fish scales in the opposite direction, from the tail to the head. Then clean the fish scales on the other side.
3. Next, after cleaning the fish scales, we continue to clean the gills on the fish head and clean it thoroughly, then remove the fish gills.
4. After cleaning the fish's gills, proceed to clean the fish's entrails and remove the entrails. Then clean with water and make sure there is no dirt that is still in the fish's stomach.
5. When all parts of the fish have been thoroughly cleaned, now cut the upper surface of the fish's belly with 2-3 incisions on each side. This is so that the spices can seep into the fish meat evenly.
6. Finally, after being given the incision, sprinkle salt and lime juice on the fish and let it rest for about 5 minutes.

Also Read Recipes and How to Make Fried Tilapia Fish Crunchy, Dry and Crispy Flour

How to Mix Sweet and Sour Seasoning:

1. Before mixing the spices, we need to fry the tilapia first until dry. To fry fish, prepare a frying pan and put oil in it and wait until the oil is hot. For maximum frying with satisfactory results, you can use a non-stick frying pan
2. Once hot, fry the fish until it is brown and perfectly crisp. Once cooked, remove and set aside temporarily.
3. Now we will make the sweet and sour seasoning. The trick, heat 3 tablespoons of cooking oil in a frying pan and saute all the sliced ​​​​spices until they release a seductive delicious aroma.
4. After stir-fry fragrant spices, then add carrots and add salt, sugar, sauce, soy sauce, cornstarch, water and pepper powder into it. Then stir well and cook until the sauce boils.
5. After the sauce boils, put the fish into the sauce and cook for a while until the spices seep into the fish evenly.

Well, now you will be ready to raise a delicious and delicious sweet and sour tilapia dish. That's the recipe and how to make a delicious sweet and sour tilapia dish.

Don't forget to share this special recipe with your friends and family and also leave your comments.

Location:

Share :