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Recipes And Ways To Make Delicious And Delicious Fried Getuk With Sesame Seeds

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Getuk is a traditional cake made from cassava and other complementary ingredients.

After the cassava is steamed and mixed with other ingredients, usually this traditional cake can be eaten immediately with a sprinkling of grated coconut on top. However, nowadays there are many kinds of getuk that are more special and sell. Where after being processed, getuk is fried first, so it is called fried getuk.

The fried getuk itself is different, where one of them is fried getuk sow sesame. This fried getuk sprinkled with sesame has a delicious and delicious taste. You will feel a savory and crunchy sensation when you eat this one getuk. Guaranteed you will be addicted when you first eat it.

The method or process of making this fried getuk is simple and not difficult, step by step you can do it easily even though you have never made it before. Well, below is the recipe and how to make fried getuk sow sesame that you can see.

recipes and ways to make delicious and delicious fried getuk with sesame seeds


Recipe Name

Recipes and How to Make Delicious and Delicious Sesame Sow Fried Getuk

4.7 309

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

18 Pieces

Ingredients for Making Delicious and Delicious Sesame Sow Fried Getuk

The Main Ingredients for Fried Getuk Sow Sesame

  • 300 grams of steamed cassava
  • 30 grams of sugar
  • 1/2 tablespoon margarine
  • The oil for frying
  • 1/2 teaspoon salt

Dyeing Material

  • 50 grams of medium protein flour
  • 1/4 tablespoon sugar
  • 10 grams of rice flour
  • 1/8 teaspoon salt
  • 100 ml water
  • 1/2 tablespoon sago flour
  • 1/2 tablespoon sesame
  • 1/4 teaspoon baking powder

Also read the recipe and how to make a delicious and soft Pontianak Legit Lapis Cake

How to Make a Delicious and Delicious Sesame Sow Fried Getuk

How to Prepare Ingredients

  1. Peel the cassava that you have prepared.
  2. If the cassava has been completely peeled, you can immediately wash or clean it using clean water.
  3. After that, you can immediately set it aside first.

How to Make Sesame Sow Fried Getuk

  1. Prepare tools for steaming. If the tool for steaming is ready, you can immediately steam the cassava that has been cleaned earlier.
  2. Steam the cassava until completely cooked and tender.
  3. After that, remove the cassava and puree with pounded. Puree the cassava while it is still hot to make it easier.
  4. Add other ingredients such as margarine, salt, and sugar. Stir until evenly distributed.
  5. Take approximately 2 tablespoons of dough. Then form the dough ball.
  6. Prepare a container, then add all the dyeing ingredients as mentioned above. Stir all the ingredients until evenly distributed.
  7. Put the dough that has been shaped round earlier into the dye one by one.
  8. Meanwhile, you can prepare the pan. Keep the pan on the stove on. Pour or add enough cooking oil. Leave it until the cooking oil is hot.
  9. After the cooking oil is hot, you can immediately enter the dough that has been dipped in the dye. Fry the dough until it is cooked or turns brown in color.
  10. If it is cooked, remove and drain it first.

Prepare a plate or serving place, arrange this fried getuk on the plate. If so, you can immediately serve it.

That's the recipe and how to make fried getuk sow sesame. Easy and simple right? Good luck.

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