Recipes And How To Make Delicious And Delicious Garlic Tilapia Team Dishes

The deliciousness of the garlic tilapia team will make our hunger cravings perfectly satisfied.

This dish is not only delicious but also quite easy to make yourself at home. Moreover, this dish is suitable for children, because apart from being healthy, it tastes delicious and makes them fall in love with this dish. Come on, let's look at the recipe for the garlic tilapia team cooking below.

Recipe Name

Recipes and how to make delicious and delicious garlic tilapia team dishes

Cooking Time

Preparation:30 minutes

Cook:45 minutes

Total:75 minutes

Number of Servings

1 Serving

Ingredients needed to make delicious and delicious garlic tilapia team dishes

Tilapia Fish Team Ingredients and Seasonings:

500 g tilapia
1 tsp ang ciu
2 tsp salt
150 g fresh button mushrooms, cut into 4
1 lime, take the water
1 scallion, cut into matchsticks
5 cloves of garlic, thinly sliced
1 carrot, cut into matchsticks
2 cm ginger, cut into matchsticks
2 tsp sesame oil
2 tbsp soy sauce
1/2 tsp salt

How to Make a Delicious and Delicious Garlic Tilapia Fish Team

How to Clean Tilapia Before Cooking:

The first way you can do this time is to clean the main ingredient, namely tilapia along with other ingredients that you use. This is of course important in order to maintain the cleanliness of the food that is made before being served into a delicious dish that will be eaten by the family.
Well, to clean tilapia, you can do this by first cleaning the scales on the fish using a spoon or a tool that makes it easier for you to scale the fish. To make it easier to scale the fish, you can do it in the opposite direction from the fish scales and clean it evenly.
After cleaning the fish scales, then clean the fish's entrails by splitting the bottom of the fish's stomach and removing the sides of the stomach by using your hands and then cleaning the inside of the stomach with clean water until the dirt is completely removed.
Next, don't forget to clean the fish's gills by cutting them off using your hands and removing the gills you removed.
Then remove the fish from the wash and coat with lime juice and salt on the fish body evenly, let stand for about 30 minutes in a non-heating dish.

Also Read Recipe for Sweet and Sour Milkfish

How to Make Fish Team Seasoning:

First, you can do this by mixing button mushrooms together with ginger, scallions, soy sauce, ang ciu, carrots, garlic, pepper powder, salt and sesame oil, then stir until evenly distributed.
Next, pour this mixture into a dish containing tilapia that has been smeared with lime seasoning.
Then cover the dish with aluminum foil and steam the fish for about 15 minutes until the fish is cooked evenly and all ingredients are absorbed by the fish as a whole.

If the fish is cooked, please remove the fish and pour it into a plate. This dish will taste more delicious if eaten while still warm and enjoyed with rice or warm porridge.

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