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Recipes And How To Make Easy And Simple Steamed Brownies Birthday Cake

Serve and enjoy the delicious steamed brownie birthday cake dish that is delicious at your home. This dish is quite easy because the recipe itself can be seen below.

recipes and how to make easy and simple steamed brownies birthday cake


Recipe Name

Recipes and How to Make Easy and Simple Steamed Brownies Birthday Cake
4.8 321

Cooking Time

Preparation: 40 minutes

Cooking: 25 minutes

Total: 65 minutes

Number of Servings

1 pan

Ingredients Needed To Make Easy and Simple Steamed Brownies Birthday Cake

Cake Ingredients:

  • 60 grams of wheat flour
  • 1/2 teaspoon of baking powder
  • 80 grams of sugar
  • 4 eggs
  • 15 grams of cocoa powder
  • 30 grams dark cooking chocolate
  • 25 grams of ground peanuts
  • 50 grams of margarine
  • 1/4 teaspoon chocolate paste

Filling Material:

  • 1 teaspoon cornstarch
  • 100 grams of grated cheddar cheese
  • 200 ml ice water
  • 25 grams of sugar
  • 100 ml liquid milk
  • 100 grams of cream powder

Topping Ingredients:

  • 200 grams of buttercream
  • 100 grams of dark cooking chocolate, melted
  • 1/4 teaspoon chocolate paste

Decoration Material:

  • 1/2 teaspoon mocha paste
  • 250 grams of buttercream

How to Make Easy and Simple Steamed Brownies Birthday Cake

How to make a cake:

  1. To make steamed brownies this time, please do so by heating margarine in a pan or pan. After that, add it by chopping the dark cooking chocolate and put it in. Pour also the chocolate paste and stir all these ingredients evenly until combined and melted.
  2. After that, beat the eggs together with the sugar in a bowl until it expands evenly for about 10 minutes until the dough becomes paler.
  3. Then, add the flour along with other dry ingredients such as cocoa powder and baking powder. Stir on low speed on a mixer so that the dough doesn't scatter.
  4. Only after that, add ground peanuts to it and stir again until all these ingredients are evenly mixed.
  5. Then pour the margarine and the mixture that you previously melted. Stir all these ingredients evenly until combined.
  6. Pour the mixture into a baking dish that has been greased with cooking oil evenly. Only after that, put it in the steamer.
  7. Steam for about 20 minutes until cooked using medium heat until it expands.
  8. Once cooked, remove this dish and set it aside in the pan before it cools down, it is better to let the cake remain in the pan.

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Cara Membuat Bahan Filling:

  1. Untuk membuat filling dapat dilakukan dengan memanaskan susu cair dalam panci dan masukkan gula pasir kedalamnya. Aduk-aduk semua bahan ini secara merata sampai tercampur.
  2. Matikkan api sementara dan masukkan keju parut kedalamnya. Aduk-aduk semua bahan ini secara merata sampai tercampur.
  3. Nyalakan kembali api dan masukkan tepung mazeina yang telah dilarutkan dengan sebanyak satu sendok makan air. Aduk-aduk secara merata sampai tercampur dan larut. Baru masak dan diamkan sampai meletup-letup.
  4. Lalu, kocok filling dan kocokan krim sampai tercampur hingga merata dan tercampur larut.

Take the cake and divide it in half, then fill this stuffing material in the middle and stack it back evenly. After that, give it with the topping ingredients that have been mixed together. Grease to cover the cake evenly until covered.

Finally you can give butter cream that has been whipped with mocha paste. Decorate beautifully according to your taste. Before the cake is served, you should put it in the refrigerator so that the cream becomes harder and freezes.

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