Recipes And How To Make Grilled Baronang Fish With Taliwang Seasoning

Want to try a different delicacy sensation with grilled baronang fish with taliwang seasoning, we will try to present it!

Baronang fish is one of the fish that is favored by many people, and this baronang fish is often found in deep waters, because it is usually found near coral reefs, so it is very difficult to catch this baronang fish, but now there is much that can be done by fishermen to catch baronang fish, so that later it can be sold in the market. Baronang fish is a fish that does have a pretty hefty price if you buy it.

There are indeed many types of baronang fish, such as milk baronang fish, tompel baronang, wind baronang and many more specias of baronang fish. Baronang fish is a fish that can be consumed, because it has soft and tasty meat, besides that it also contains a lot of protein, omega 3 content, etc.

Well, for those of you fans of baronang fish dishes, we will try to present grilled baronang fish dishes with taliwang seasoning. In a unique processing and there are simple spices and seasonings, but still display the delicacy in this dish. Alright, here's the recipe and how to make Grilled Baronang Fish with Taliwang Seasoning, let's look at the steps below.

Recipe Name

Recipes and How to make Grilled Baronang Fish with Taliwang Seasoning

Cooking Time

Preparation:35 minutes

Cook:40 minutes

Total:75 minutes

Number of Servings

3 Servings

Ingredients needed to make Baronang Fish Cuisine with Taliwang Seasoning

The main ingredient

3 fresh baronang fish
1 lime (take the juice)
200 ml coconut milk
1 tablespoon brown sugar, combed
right amount of oil

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Subtle Seasoning Ingredients

8 red onions
4 cloves garlic
6 red chilies
3 hazelnuts
1/2 teaspoon shrimp paste, fried
salt to taste

How to Make Grilled Baronang Fish with Taliwang Seasoning

How to cook

The first thing, of course, before cooking is to clean the baronang fish, remove the scales, then remove the contents of the stomach, then grate it, then coat it with salt and lime juice. stir and set aside.
Next is to heat the cooking oil, then stir-fry the ground spices until fragrant.
After that, just enter the coconut milk and brown sugar that has been combed, stir and cook until cooked and thickened. Lift.
Next, the cleaned baronang fish is then covered with the sauteed spices. Then let stand about 15 minutes for the spices to infuse
Next prepare the grill in the form of coals (according to taste). then grill the baronang fish until cooked, don't forget to always turn the fish so that it cooks evenly. Ripe
Remove and ready to serve.

That's the recipe and how to make Grilled Baronang Fish with Taliwang Seasoning that you should try to make at home. The delicacy of grilled baronang fish with Taliwang seasoning is no doubt, want to try it? You will find out how delicious and delicious this dish is, so it will always be present in your daily meal menu. To complete the delicacy of your meal, it's a good idea to serve it together with warm white rice plus lalaban and chili sauce according to your family's tastes, making your meal more complete and special. May be useful.

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