Skip to content Skip to sidebar Skip to footer
Home / various layer cake recipes

Recipes And How To Make Special, Delicious And Soft Prunes Legit Cakes

Post a Comment

Serve this legit prunes layer cake on your special day or you can make it a fun friend while relaxing. The taste is delicious and legit with the addition of prunes to make this cake even more special.

Curious about the recipe for the legit prunes layer cake and how to process it? If that's the case, please refer to the recipe and how to make a legit prunes layer cake that we present below.

recipes and how to make special, delicious and soft prunes legit cakes


Recipe Name

Recipes and How to Make Legit Prunes Layer Cakes that are Special, Delicious and Soft

4.8 535

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

32 Pieces

Ingredients for Legit Prunes Layer Cakes that are Special, Delicious and Soft

  • 300 grams of margarine
  • 30 grams of powdered milk
  • 400 grams of powdered sugar
  • 750 gram egg yolk
  • 20 grams of cornstarch
  • 50 grams of sweetened condensed milk
  • 300 grams cold salted butter
  • 65 grams of medium protein flour
  • 300 grams of prunes

How to Make Legit Prunes Layer Cakes that are Special, Delicious and Soft

How to Make Legit Prunes Layer Cake Dough

  1. If you have prepared the necessary ingredients as above, then now you can immediately process the dough. The first step you have to do is prepare a container and put salted butter and margarine into the container. If so, please beat the two ingredients for about 15 minutes or until soft. Add the sweetened condensed milk to the butter and margarine. Then beat until smooth. Set aside.
  2. In a different bowl, add the flour, sugar and egg yolks. Then beat the two ingredients until fluffy.
  3. Mix flour, milk powder and cornstarch. Then enter into the beaten egg yolks while sifted and stirred until evenly distributed.
  4. Next, slowly pour the beaten eggs into the butter mixture while stirring until evenly distributed.
  5. Cut the prunes into 2 parts. Then flatten.

Also Read Recipes and How to Make Soft, Soft and Delicious Lapis Legit Taro Cakes

How to Make Legit Prunes Layer Cake

  1. Prepare a baking sheet measuring 20x20x7 cm. Then grease the pan with enough margarine until smooth and line it with parchment paper.
  2. Take the dough and pour it into the pan as much as about 100 grams. Then use the oven on high heat for about 5 minutes or until it turns golden brown in color.
  3. If it's like that, lift it and press it using a layer legit press that has previously been smeared with margarine.
  4. Pour the dough back as much as 100 grams on top of the dough that has been in the oven. Then return to the oven until golden brown or for about 5 minutes. Lift and press using a legit layer press.
  5. Repeat the same steps again or until you get 3 layers of cake.
  6. After that, arrange the prunes that you have flattened on top of the dough.
  7. Then pour as much as 100 grams of dough on it. Return to oven for about 5 minutes using high heat or until golden brown. Press it again using the legit layer press.
  8. Do the same steps 2 more times. Then rearrange the prunes.
  9. Keep doing the same steps until the dough runs out. If the dough is used up, please oven until cooked.
  10. Then remove and cool first. Then after it cools you can cut it into pieces.
  11. Finally, serve on a prepared serving plate or place.

Thus the recipe and how to make prunes layer cake. Simple and easy right? Good luck and don't forget to share or share this recipe with your friends.

Location:

Post a Comment for "Recipes And How To Make Special, Delicious And Soft Prunes Legit Cakes"