Recipes And How To Make Spicy And Savory Cue Fish

We present dishes that have a delicious and savory delicacy sensation, coupled with a spicy taste, of course there is this cue fish dish.

You already know what cue fish looks like? This cue fish is very distinctive, especially with the packaging wrapped in bamboo like a basket, and can usually be found in traditional markets and even in supermarkets. Delicious and delicious when processed, one of the characteristics of this cue fish is added with some spices and seasonings that are able to complete a dish, especially cue fish with this spicy and savory taste.

In addition to the taste obtained from this spicy and savory cue fish dish, of course there are more useful in the form of the content possessed by this cue fish in the form of very high protein, besides that it also contains omega 3, vitamins, calcium and many other very important ingredients. good for health. Well, for those of you who really like cue fish dishes, this time we try to present a very tasty and savory dish, namely spicy cue fish dishes, let's see the steps below.

Recipe Name

Recipes and How to Make Spicy and Savory Cue Fish Cuisine

Cooking Time

Preparation:30 minutes

Cook:40 minutes

Total:70 minutes

Number of Servings

8 Servings

Ingredients needed to make Spicy and Savory Cue Fish Cuisine

Ingredients and Seasoning

8 fresh cue fish
3 red onions, sliced
2 cloves of garlic, sliced
2 cm ginger, crushed
8 pieces of curly chili, sliced oblique
8 pieces of cayenne pepper, sliced
1 red tomato, chopped
1 teaspoon sweet soy sauce
salt to taste
enough sugar
pepper powder to taste
enough broth
right amount of oil

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How to make Spicy and Savory Cue Fish Cuisine

How to cook

Clean the cue fish first, remove the contents of the stomach until clean, then wash it thoroughly.
After that heat the cooking oil, then fry the cue fish until cooked and the color looks golden. Remove and set aside.
After that, the cooking oil is heated again using medium heat, then stir-fry ingredients such as onions and garlic, stir. After that, add the ginger and red chilies and also cayenne pepper. Saute until fragrant
Then add the sweet soy sauce, then add seasonings such as salt, sugar and ground pepper. Stir evenly.
Then pour the broth, followed by the tomatoes, cook until slightly wilted.
After that, just add the cue fish, mix well, cook for a while until the spices and broth seep into the cue fish. Ripe
Remove and ready to serve.

That's the recipe and how to make Spicy and Savory Cue Fish that you can try to make at home. Materials that are easy to find and how to process them are not too difficult and very simple. Delicious and delicious, of course, you can taste this spicy cue fish dish, coupled with warm white rice, it will certainly complete your meal. By making recipes and how to make spicy and savory cue fish dishes, this will certainly complement and increase your daily meal menu collection. Hopefully useful and good luck.

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