Recipes And How To Make A Typical Banyumas Coconut Milk Pukis Cake, Which Is Actually Delicious And Soft

Enjoy the delicious and delicious coconut milk cake dish that is typical of Banyumas. So, so that you can serve this dish at home, let's look at the easy recipe below.

Recipe Name

Recipes and how to make the original Banyumas Coconut Milk Pukis Cake, Delicious and Soft

Cooking Time

Preparation:65 minutes

Cook:10 minutes

Total:75 minutes

Number of Servings

25 Pieces

Ingredients Required To Make Original Banyumas Coconut Milk Pukis Cake, Delicious and Soft

Cake Ingredients:

250 gr medium protein flour
100 gr sugar
5 gr instant yeast
25 g milk powder
3 pandan leaves
3 eggs
550 ml coconut milk
50 ml white sweetened condensed milk
1/2 tsp salt
50 gr margarine

Spread Ingredients:

50 gr margarine for spread

Topping / Sprinkling Ingredients:

Just enough meises
Sufficient grated cheese

How to Make the Original Banyumas Coconut Milk Pukis Cake, Delicious and Soft

Tips for Preparing Recipe Ingredients:

Before rushing to mix the dough, it is very important for all of us to be able to prepare everything well. Including by preparing the ingredients in the recipe properly. For that, make sure that all the ingredients in the recipe have been prepared evenly and as a whole. Don't forget to prepare the equipment that will be needed when making the dough this time. Some of the equipment in question includes a mixer, several basins, a frying pan, a pukis mold and a serving plate.
After completing the steps above, please continue this step by preparing a frying pan on the stove. Then pour margarine into it. Turn on the heat on the stove and wait until the margarine becomes more melted.
When the margarine has melted and the texture is like oil without any lumps on the top, then please remove this dish and set it aside in the pan.
Leave it in a safe place so that the temperature of the melted margarine becomes warmer at room temperature so that we can immediately add it and mix it with the other ingredients.
Prepare a pukis mold and spread all parts of the surface using margarine evenly. Then set it aside for a while.

Also Read Recipes and How to Make Delicious and Soft and Special Pukis Bangka Cakes

How to Make Pukis Cake:

To make this dish, you can boil coconut milk in a pan and then add pandan and add salt to it. Please heat this material and boil until cooked using low heat so that the coconut milk does not break when cooked.
When finished, please remove and set aside temporarily in a container and then allow this material to cool.
Next, we will make the main ingredient by mixing 100 grams of flour together with instant yeast and adding 200 ml of warm coconut milk. Stir and mix all these ingredients. Then let stand for about 1 hour until it expands evenly.
In another bowl, please beat the sugar along with the eggs using a mixer until all of these ingredients become more evenly distributed.
Add the sweetened condensed milk and the remaining flour together with the powdered milk little by little until all these ingredients are evenly distributed.
Pour the ingredients into it along with the melted margarine and the remaining coconut milk. Stir all these ingredients evenly until combined and fluffy. After that, let stand for about 1 hour again until it expands.
Please prepare the pukis mold and heat it on the stove. Then grease the mold using margarine evenly.
Pour the mixture into it until it is almost full then cover the top with a lid and cook until half cooked. Sprinkle topping ingredients on top and cook again until these ingredients are evenly cooked.

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