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Various Seasoning Recipes And How To Cook Delicious And Delicious Betawi Kangkung Noodles

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Indonesia has a lot of variety of cuisines from various cultures.

Of the many mixed foods between 2 cultures, which is often found is processed noodles. Historically, most say that noodles came from China. The influence on Indonesian cuisine is that there are many, maybe even almost all types of noodles, which are a mixed culture between the Chinese and Indonesian Malays.

Talking about noodles and Peranakan culture, one of the existing noodle products is kangkung noodles. Kangkung noodles are known as one of the processed noodles that have historical value for the Betawi people. Kangkung noodles are also known to have a fairly delicious and delicious taste. Although the name is not as well-known as other noodles, if you are a culinary fan especially noodles, you definitely have to try this one.

Therefore, considering that there are not many sellers selling this kangkung noodle, especially in certain areas, here we try to present a recipe and how to cook a delicious and delicious kangkung betawi noodle that you can try to make at home. Good luck, good luck.

various seasoning recipes and how to cook delicious and delicious betawi kangkung noodles


Recipe Name

Various Spices Recipes and How to Cook Delicious and Delicious Betawi Kangkung Noodles
4.8 78

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make delicious and delicious Betawi Kangkung Noodles

The main ingredient

  • 200 grams of wet noodles clean
  • 2 bunches of kale, clean then take the leaves
  • 50 grams of bean sprouts
  • 5 boiled quail eggs
  • 2 tablespoons of sesame oil
  • 150 grams of chicken fillet
  • 2 tablespoons Ebi, then puree
  • 2 tablespoons fried red onion
  • 1 scallion
  • 4 tablespoons of sweet soy sauce
  • 600 ml water
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 3 tablespoons of cooking oil
  • 2 tablespoons of sago flour, then dilute with water

Also Read Various Seasonings and Recipes for Original Aceh Noodles, Delicious Foods, Delicious Specials, Family Favorites

Ways and Steps to Make Delicious and Delicious Betawi Kangkung Noodles

How to Make Spicy Kangkung Noodles

  1. Prepare a frying pan and oil and then heat it over medium heat.
  2. Add the garlic and fry until fragrant.
  3. After that you add chicken and quail eggs, don't forget to add sweet soy sauce and oyster sauce. After that, you mix well.
  4. Pour water into your cooking pan slowly, after that you add the ebi and salt.
  5. Continue to cook your dish until the meat is tender.
  6. Continue by adding the sesame oil, sago water and scallions. Continue cooking then set aside.
  7. Prepare a pot and water then take your noodles and boil until cooked.
  8. After your noodles are cooked then lift them up on a serving bowl along with the kale and bean sprouts that you boiled earlier.
  9. Take the gravy that you have previously prepared, then pour the gravy into a bowl.
  10. Sprinkle your fried onions on top of the noodles that have been laid out.

That's how to make delicious and delicious Betawi kale noodles. Serve this delicious and quite historical menu to your beloved family. Don't forget to share this article and recipe by pressing the share button at the bottom of this page. You can also comment by adding your opinion in the column provided

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