Skip to content Skip to sidebar Skip to footer
Home / various laksa noodle recipes

How To Make A Delicious Dish Of Sarawak Laksa Noodles That Is Very Tasty And Delicious

Post a Comment

Laksa is a food that comes from allied countries such as Indonesia, Malaysia and Singapore.

In these countries you can find this very delicious laksa recipe quite easily. One that is well known and quite delicious is a laksa recipe originating from Borneo or Kalimantan, to be precise in Sarawak or Sarawak. Laksa Sarawak is a food that is quite popular and you can find it in several famous restaurants.

This time we present a recipe and how to make a very delicious Sarawak laksa for all of you, so you can try to make and serve it for your family at home.

how to make a delicious dish of sarawak laksa noodles that is very tasty and delicious


Recipe Name

How to Make a Delicious and Delicious Sarawak Laksa Noodle Serving
4.9 90

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make a very tasty and delicious Sarawak laksa noodle recipe

Ingredients for Sarawak Laksa Noodles

  • 1 liter of chicken stock
  • 300 ml thick coconut milk
  • 400 grams of vermicelli first soak in hot water
  • 50 grams of bean sprouts that have been weeded
  • 100 grams of chicken breast, boiled then shredded
  • 5 large prawns
  • 2 omelette then thinly sliced
  • 2 thinly sliced ​​coriander leaves
  • 3 limes

Subtle Seasoning Ingredients

  • 8 pieces of red chili
  • 10 cloves of red onion
  • 1 lemongrass stalk, take the white part
  • 2 cm galangal
  • cm turmeric
  • teaspoon of fried shrimp paste

Sambal Ingredients

  • 10 pieces of red chili
  • 3 red onions
  • 1 clove of garlic
  • 1 tablespoon dried ebi
  • teaspoon salt
  • teaspoon sugar

How to Make a Very Delicious and Delicious Sarawak Laksa Noodle Recipe

How to Make Sarawak Laksa Noodle Soup

  1. Puree all the seasoning ingredients that you have prepared beforehand, or you can use laksa pasta that is ready to be served.
  2. Prepare a pot and water, then you heat it using medium heat.
  3. Take the prawns that have been cleaned from the skin along with the lemongrass. Boil until the shrimp is cooked then you remove and set aside.
  4. Do not throw away the boiled water that contains the broth, then you enter the ground spices that you have prepared.
  5. Add coconut milk and salt and a little sugar to add flavor to your cooking.

How to Make Sarawak Laksa Noodle Soup

  1. Prepare your blender or pulverizer.
  2. Mix all the ingredients on the pestle.
  3. Blend all the chili ingredients until combined and smooth.

How to Make Sarawak Laksa Noodle Soup

  1. Prepare a serving bowl then take the vermicelli noodles that you boiled earlier.
  2. Put the vermicelli in a bowl, and add some other ingredients such as bean sprouts, eggs, coriander leaves, chicken and eggs, also add the shrimp that you previously boiled.
  3. Take the gravy that you have processed, then pour slowly.
  4. Don't forget to add lime to add a fresh taste, you can also add chili sauce to add to the taste.

That's the recipe and how to make Sarawak laksa noodles that are very tasty and delicious. Laksa Sarawak is very suitable for you to serve as an alternative food menu for your family.

Don't forget to share the recipe and how to make this very delicious Sarawak laksa noodle with your friends and family at home by pressing the share button at the bottom of the article. You can also share comments by adding them in the column provided.

Also read Seasoning Recipes and How to Make Kwetiau Beef Flush, which is simple but practical but delicious and delicious
Location:

Post a Comment for "How To Make A Delicious Dish Of Sarawak Laksa Noodles That Is Very Tasty And Delicious"