Recipe For Seasoning And How To Cook Delicious And Delicious Kangkung Belacan Noodles
Have you ever heard the name of a very delicious noodle dish called kangkung noodles?
Processed kangkung noodles are known as traditional Indonesian authentic food dishes. Like most other Indonesian foods, this kangkung noodle is also known to have a very rich taste and has a very strong spice taste. This of course promises to treat dishes that are very delicious and suitable to be served to loved ones. With a mixture of kale and noodles in it, you will feel the sensation of a different food than usual.
Are you interested in tasting this kale noodle? If you are interested and have trouble finding a seller in your local area, then you can try making your own. Here we try to present the recipe and how to load the delicious and delicious kangkung belacan noodles that you can try to apply at home and the results you can serve to those closest to you. Good luck trying this recipe and good luck.
Recipe Name
Cooking Time
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Number of Servings
4 Servings
Ingredients needed to make delicious and delicious Kangkung Belacan Noodles
The main ingredient
- 500 gr Hokkien noodles / wet yellow noodles
- 1 bunch kale
- 1 red tomato, cut into eight pieces
- 8 large prawns, cleaned
- 4 beef meatballs, cut according to your own taste
- 4 fish balls, cut according to your own taste
- 2 cloves garlic, coarsely chopped
- 2 teaspoons curly red chili, puree
- 2 teaspoons shrimp paste / belacan
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon sweet soy sauce
- 100 ml boiled water
- 2 eggs, beaten
- Right amount of oil
Ways and Steps to Make Delicious and Delicious Kangkung Belacan Noodles
How to Make Noodles Kangkung Belacan
- Flush the noodles first using hot water, leave for a while, then drain.
- You take ground chili or that has been mashed then mix it with the shrimp paste. Stir well.
- Heat the cooking oil in a frying pan over medium heat, then you saute the garlic until fragrant, then add the chili and shrimp paste mixture into it.
- Take the noodles that you have boiled in hot water along with kale, tomatoes. Add to the pan and then stir all the ingredients until evenly distributed.
- Add some food flavorings, including salt, sugar and sweet soy sauce.
- Slowly pour water into your dish, then mix well.
- Wait until the water boils, then you add the beaten eggs, while continuing to stir. Continue stirring until cooked.
- Prepare a serving bowl then slowly pour your kale noodles into a serving bowl. Serve your noodles while warm.
Add shrimp, beef meatballs and fish balls to your cooking.
That's how to make kangkung belacan noodles that you can try at home. You can serve this menu to your family as an alternative to everyday dishes so you don't get bored. Don't forget to share by pressing the share button at the bottom of the article, you can also leave comments related to the article above by entering your opinion in the comments column provided below.
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