Recipes And How To Cook Delicious And Delicious Spicy Beef Stews

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Come on, enrich the dish at home with this easy recipe. Here is the recipe for cooking spicy beef stew that you can make at home easily and practically.

recipes and how to cook delicious and delicious spicy beef stews

Recipe Name

Recipes and How to Cook Spicy Beef Ball Stews that are Delicious and Delicious

Cooking Time

Preparation:30 minutes

Cook:40 minutes

Total:70 minutes

Number of Servings

4 Servings

Ingredients Required To Make Delicious Spicy Beef Ball Stew

Main Ingredients for Making Beef Balls:

300 grams of ground beef
1/4 teaspoon nutmeg powder
1 egg
2 cloves of garlic, puree
3 tbsp sago flour
1/4 teaspoon pepper powder
3/4 teaspoon salt

Ingredients and Seasonings For Spicy Stews:

1 bay leaf
500 ml beef broth
2 cm galangal
1/4 teaspoon nutmeg powder
3/4 teaspoon salt
2 tomatoes, boiled, peeled, mashed
1/2 teaspoon pepper powder
3 tablespoons of sweet soy sauce
1/2 teaspoon sugar
2 tablespoons oil for frying

Ground Spicy Stew Seasoning:

5 red onions
2 pieces of red chili
1/2 teaspoon pepper
1 teaspoon coriander
2 cloves of garlic
2 curly red chilies

How to Cook Delicious and Delicious Spicy Beef Ball Stew

How to Make Beef Balls:

The first way you can do is by first making the meat ball dough before we cook it and mix it together with the spicy sedmur seasoning which will make a delicious and delicious dish.
To make the dough, the first way you can do is take a container large enough to make the dough.
Then enter the ground beef that you have prepared into it by being given a seasoning of salt, pepper powder and garlic that has been mashed.
After that, stir the dough until it is evenly mixed until all the spices and meat are blended perfectly.
Next, add the chicken eggs and sago flour as a glue so that the dough can be formed. Then please stir with a spoon until the flour and eggs are combined with the dough.
If it has blended with the dough, now you can knead it by hand, so that the dough that is still sticky can be shaped like a ball.
When you have finished forming a round shape, now fry the meat in a frying pan that has been given oil and is hot. Fry the meat until it becomes brownish until the outside of the meat looks more crispy and cooked, fry using only medium heat.
After that, remove and drain the oil and set aside in a container before we season.

Also Read Recipes and How to Make Barbeque Seasoned Beef Balls with Delicious and Delicious Sauce

How to Make Spicy Stew Seasoning:

First, stir-fry the spices that have been mashed in a frying pan that has been given a little cooking oil. Saute until the spices become more cooked and smell the delicious aroma from the stir-fry.
Then enter the galangal and bay leaves into the stir fry seasoning. Stir and fry until wilted.
Now add the fried meat balls and mix well with the stir-fried spices.
Add tomatoes, sweet soy sauce, salt, pepper powder, nutmeg powder and sugar. Stir until evenly distributed and the seasoning covers all parts of the meat.
Cook briefly until bubbling and the spices seep into the meatballs. Then pour in the beef broth and cook until the gravy thickens.

After that lift and serve into a serving plate and this dish is ready to be served to your beloved family. That's the recipe and how to make a delicious spicy beef stew dish.

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