Recipes And How To Cook Delicious And Special Shish Kebabs For Family Dishes
For those of you who like processed meat called kebabs, you may be familiar with the term shish kebab.
Shish kebab is a type of processed kebab originating from Turkey. This dish is very famous in his country, with a delicious taste and of course tempting the taste buds. For those of you who are interested in tasting this shish kebab but don't know where to look or are lazy to go out of the house just to look for kebabs, maybe you can try the following recipe and how to make shish kebab. some materials maybe you can prepare in advance before making it,
Here is a recipe and how to make a delicious and special shish kebab for your family meal at home. Check out the recipe below, good luck making it good luck.
Recipe Name
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
8 Servings
Ingredients Needed To Make Delicious and Special Delicious Shish Kebabs For Family Meals
Shish Kebab Main Ingredients
- 1 kg lamb, cut into small squares
- 1 cup chicken stock
- cup orange juice
- 1 lemon take the juice
- 20 mushrooms
- 15 cloves of red onion
- 20 small tomatoes/cherries
- 2 teaspoons minced garlic
- 2 tablespoons olive oil
- teaspoon rosemary
- Salt to taste
- Pepper to taste
Ways and Steps To Make Delicious and Special Shish Kebab Kebabs For Family Meals
How to make kebabs
- Prepare a bowl then you mix several ingredients including orange juice, lemon juice and chicken stock. Don't forget to mix it well.
- After all the ingredients are mixed, take the lamb chops and add them to the mixture.
- Add some other ingredients including garlic, oil, mushrooms, tomatoes, rosemary and shallots.
- Also add salt and pepper powder. After that you let it dry first so that the spices seep into the goat meat that you want to process.
- Prepare a skewer or an iron skewer, then you skewer the lamb along with the other ingredients. Adjust your stitches to vary.
- After all the ingredients are used up, continue grilling your kebab skewers for about 20 minutes.
- Don't forget to flip your kebabs every 5 minutes so they cook evenly.
- Your homemade shish kebab is ready to be served to friends and loved ones. Serve this food while it's warm for a more delicious taste.
That's the recipe and how to make shish kebab or also known as goat kebab which is very delicious and delicious for you to serve to your family and those closest to you. You can try to make a menu that is quite practical in your own home kitchen. Good luck making a delicious, delicious and special shish kebab for your family dish at home, good luck.
Let's share information and recipes by pressing the share button at the bottom of this article, so you can share it with your friends and family. also provide comments about the recipe and how to make it by commenting in the column that is already available.