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Recipes And How To Make Delicious, Delicious And Simple Chicken Arem

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Arem-arem is one of the traditional dishes made from rice and filled with chicken meat or so on.

Arem-arem filled with chicken meat has a very delicious and delicious taste. You can serve this dish for breakfast or just for a snack.

Well, for those of you who have never tried arem-arem, then you can make it yourself at home. How to make arem-arem stuffed with chicken is quite simple and easy. To make it easier, here we present the recipe and how to make arem-arem chicken specifically for you.

recipes and how to make delicious, delicious and simple chicken arem


Recipe Name

Recipes and How to Make Delicious, Delicious and Simple Arem-Arem Chicken

4.8 237

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

15 Pieces

Ingredients for Making Delicious, Delicious and Simple Chicken Arem

Main Ingredients Arem-Arem Chicken

  • 250 grams of washed rice
  • 600 ml coconut milk taken from 1/2 coconut
  • 1 1/2 teaspoon salt
  • 1 pandan leaf
  • Enough banana leaves to wrap

Chicken Arem-Arem Filling Ingredients

  • 2 pieces of red chili
  • 100 ml water
  • 3 cloves of garlic
  • 1 tablespoon oil for frying
  • 3 pieces of curly red chili
  • 1/4 teaspoon pepper powder
  • 100 grams of ground chicken
  • 150 grams of tofu
  • 1 teaspoon soy sauce
  • 100 grams of carrots
  • 1 scallion
  • 1/2 teaspoon salt
  • 1 tablespoon sweet soy sauce

How to Make Delicious, Delicious and Simple Arem-Arem Chicken

How to Prepare Arem-Arem Chicken Ingredients

  1. First, clean the pandan leaves that you have prepared.
  2. Then, finely chop the garlic and finely chop the red onion. Finely chop the curly red chili.
  3. Cut into small squares of tofu that you have prepared. Then fry for a while.
  4. Peel the carrots. Then cut the carrots into small dice.
  5. Slice the onion finely.

Also Read Various Delicious and Savory Crispy Recipes

How to Make Arem-Arem Contents

  1. If the ingredients are ready, you can immediately process the contents. The first step is to prepare a frying pan or other cooking utensil. Then saute finely chopped garlic along with red chili and cayenne pepper. Saute all the spices until fragrant.
  2. Add ground chicken. Then stir until it changes color or is cooked.
  3. Add the fried tofu along with the carrot pieces. Stir until evenly distributed.
  4. Add seasonings such as sweet soy sauce, soy sauce, ground pepper, salt and sugar. Stir until evenly distributed.
  5. Pour water. Stir well and cook until absorbed. If it's like that, you can immediately set it aside.

How to Make Dough

  1. Prepare a pan, then boil the coconut milk along with salt, and pandan leaves. Boil until coconut milk boils.
  2. Then, add rice. Stir until absorbed and thick.
  3. Take some dough. Then save the dough on the banana leaf that you have prepared. Add contents. Then compact and wrap like lontong. So that the ends do not come off, you can glue them using a stapler or stick.
  4. Prepare tools for steaming. Then steam all the dough that has been formed and wrapped earlier using medium heat. Steam for 1 to 1/2 hour or until completely cooked.
  5. If it is cooked, remove it and let it rest for a while. Only after that you can immediately serve it.

Arem-arem content of this chicken will be more delicious if eaten warm.

That's the recipe and how to make arem-arem chicken. Good luck.

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