Recipes And How To Cook Oriental Black Pepper Beef Stir Fry
Food dishes made from the main ingredient of meat, do have a delicious taste and are so delicious. Imagine, this dish is known for its savory taste and tempting aroma.
In addition, it is no longer a secret that meat dishes even before being served with lots of herbs and spices, the taste is already able to bring out its own savory taste. So don't be surprised if when the meat is cooked and seasoned with such tasteful spices it will be able to produce a very special delicious dish.
Well, one of the processed meats that has a delicious taste that is so delicious is a dish of stir-fried black pepper beef. This dish is processed and seasoned with delicious and delicious spices. Well, so you can make it yourself at home, let's look at the recipe for making stir-fried black pepper beef below.
Recipe Name
Cooking Time
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Cook:
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Number of Servings
4 Servings
Ingredients Needed To Cook Oriental Black Pepper Beef Stir Fry
Main Ingredients for Sauteed Black Pepper Meat:
- 350 gr beef has deep
- 1/2 red bell pepper (diced)
- 7 cloves garlic (chopped)
- Black pepper granules (mashed)
- 300 cc of water
- 1/2 green bell pepper (diced)
- 1 onion (sliced 1 cm thick)
- 3 tbsp cooking oil
Ingredients for Sauteed Sauteed Black Pepper Meat:
- 1 tbsp sweet soy sauce
- 1 tsp salt
- 5 tbsp oyster sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 1 tsp baking powder
How to Make Oriental Black Pepper Beef Saute
How to Process Beef Marinade:
- The first step you can take to start the steps in this recipe is to first chop the beef you have prepared, the size of the dice according to the size you want.
- After the meat is cut into pieces, please wash the meat using clean water and make sure if you wash it in running water. After cleaning, set aside.
- Now we will make the marinade to season the meat that we have cut into pieces. The trick, mix all the marinade ingredients in a container or bowl, stir with a spoon or fork until all the ingredients are mixed evenly.
- After stirring, put the pieces of meat into the marinade and let stand for about 30 minutes until the spices seep into it, so that when cooked later the meat will have a taste.
How to Cook Black Pepper Sauteed Meat:
- After letting it sit for about 30 minutes. Now we will make the seasoning, how to fry garlic in a frying pan that has been given hot oil. Stir-fry until you can smell the fragrant aroma and the added onion becomes more wilted.
- After that, add the meat along with the marinade sauce and cook the meat until it changes color.
- After it changes color, add a little water and cook until the meat is tender and the gravy thickens.
- Add other ingredients such as bell peppers and onions and stir until blended until the onions and peppers become more cooked and wilted. Add black pepper and stir until evenly distributed. Also taste the flavors and seasonings, if the spices don't feel right, don't hesitate to add other spices to enhance the taste.
Turn off the stove and serve this delicious special dish of stir-fried black pepper meat along with delicious and delicious warm rice.
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