Recipes And How To Cook Stir-fried Green Mustard Greens With Delicious And Special Oyster Sauce

When we talk about stir-fried mustard greens, what we have in mind is that it tastes good and has a lot of nutritional value.

Yes, that is indeed true. Stir-fried mustard greens is one dish that has a lot of fans. This is because not only does it taste delicious, but the cooking process is very simple. Plus the ingredients needed to make this green mustard stir fry are easy to get and the price is relatively cheap.

But sometimes it is undeniable that if we continue to eat the same green mustard stir-fry, then we will feel bored. That's why when making this one stir fry you have to add spices or other complements so that the mustard stir fry that you get is more special and special and can be more tempting for your taste buds.

So, so that the mustard stir fry that you get is more special, you can add oyster sauce when cooking it. In addition to being more special, the addition of this oyster sauce will also make the taste of the sauteed mustard greens more delicious.

How to cook stir-fried mustard greens in oyster sauce is basically the same as how to cook stir-fried mustard greens, but maybe something different is that you have to add oyster sauce to the steps. However, for those of you who are still confused, here we will present a recipe and how to cook a delicious and special stir-fried mustard green with oyster sauce just for you.

recipes and how to cook stir-fried green mustard greens with delicious and special oyster sauce

Recipe Name

Recipes and Methods for Cooking Sauteed/Cah Mustard Greens in a Delicious and Special Oyster Sauce

Cooking Time

Preparation:10 minutes

Cook:15 minutes

Total:25min

Ingredients and Seasonings Needed for Cooking Sauteed/Cah Mustard Greens in a Delicious and Special Oyster Sauce

Main Ingredients Stir-fry / Green Mustard Sauce Oyster Sauce

1 bunch of green mustard, cut into pieces according to taste
2 medium size white tofu, diced
2 tbsp margarine
150 ml water
2 tbsp oil

Also Read Recipes and How to Make Sauteed Green Mustard Cah Mushrooms at Home that are Delicious, Savory and Simple

Sauteed Seasoning / Green Mustard Sauce

3 cloves of red onion
4 cloves garlic
1/2 onion
2 tbsp oyster sauce
1 tsp sugar
6 pieces of cayenne pepper
Salt to taste

How to Cook Saute/Cah Mustard Greens in a Delicious and Special Oyster Sauce

How to Prepare Ingredients and Seasonings for Saute/Green Mustard Sauce in Oyster Sauce

First, wash the mustard greens that you have prepared. Then cut into sizes according to taste.
After that, cut the white tofu into cubes.
Coarsely chop the onion and garlic.
Slice the onions lengthwise that you have prepared.

How to Cook Saute/Cah Mustard Greens in Oyster Sauce

The first step is to heat the oil. Once hot, then stir-fry the chopped onion and garlic and onions until they smell good.
Then, add tofu and cayenne pepper. Stir until evenly distributed.
Next add water, salt, sugar and oyster sauce. Stir again until evenly distributed and cook until the water boils.
When the water is boiling, add the mustard greens and stir to combine with the other ingredients and the spices to permeate. Cook the mustard until cooked. After that lift and serve while warm accompanied by warm white rice.

That's the recipe and how to make a delicious and special stir-fried mustard green in oyster sauce. To make it more delicious, you can add a sprinkling of fried onions on top. If you are a spicy lover, you can add cayenne pepper according to your taste. Good luck and share this special recipe with those closest to you.