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Recipes And How To Make Arem-arem Carrots Filled With Chicken That Are Special, Delicious And Simple

If your family doesn't like vegetables, to work around this you can mix vegetables with other foods, such as arem-arem.

One of the vegetables that can be added to arem-arem is carrots. Besides being nutritious, carrot arem also has a very delicious and special taste. How to make it is quite simple, to find out the recipe and how to make it, you can see directly in the discussion below.

recipes and how to make arem-arem carrots filled with chicken that are special, delicious and simple


Recipe Name

Recipes and How to Make Arem-Arem Carrots Filled with Chicken that are Special, Delicious and Simple

4.8 235

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

18 Discard

Ingredients for Making Arem-Arem Carrots Filled with Chicken that are Special, Delicious and Simple

Main Ingredients Arem-Arem Carrot Contents

  • 250 grams of rice
  • 1 pandan leaf
  • 600 ml coconut milk taken from 1/2 coconut
  • 1 teaspoon salt
  • 100 grams of carrots

Ingredients for Arem-Arem Filled with Carrots

  • 3 cloves of garlic
  • 2 pieces of chili
  • 1 scallion
  • 100 grams of chicken fillet
  • 3 pieces of curly red chili
  • 150 grams of tofu
  • Right amount of oil
  • 1 teaspoon soy sauce
  • 1/2 tablespoon sweet soy sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper powder
  • 50 ml water
  • 1/2 teaspoon salt

How to Make Arem-Arem Carrots Filled with Chicken that are Special, Delicious and Simple

How to Prepare Arem-Arem Carrot Ingredients with Chicken

  1. First of all, wash the rice that you have prepared until clean.
  2. Then, peel the carrots and grate them finely.
  3. Peel the garlic. Then finely chop the garlic.
  4. Finely chop the cayenne pepper and finely chop the curly red chili.
  5. Cut the tofu squares, then fry the tofu briefly in hot oil.
  6. Clean the chicken, then finely chop.
  7. Slice the onion finely.

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How to Make Carrot Arem-Arem Filling

  1. If the ingredients are ready, you can immediately process the contents. The first step is to prepare a frying pan and store it on the stove. Then pour enough cooking oil in the pan. Allow a few moments until the cooking oil is hot.
  2. When the cooking oil is hot, add spices such as cayenne pepper, curly red chili and garlic. Stir well and saute until fragrant.
  3. Add the chopped chicken. Fry the chicken until it is cooked or changes color.
  4. Add tofu, then stir until evenly distributed. Add sweet soy sauce, soy sauce, pepper, salt and sugar. Stir until evenly distributed.
  5. Pour in the water, then stir again until evenly distributed. Cook the ingredients until the water is absorbed.

How to Make Skin Dough

  1. Boil the prepared coconut milk along with other ingredients such as grated carrots, salt and pandan leaves. Bring the ingredients to a boil.
  2. When the coconut milk is boiling, add the rice. Stir until the coconut milk is absorbed and thick.
  3. Prepare a sheet of banana leaves. Then take approximately 3 tablespoons of arem rice. Store on a banana leaf and flatten. Put the stuffing on top. Then roll up and squeeze. Pin sticks at the ends so they don't come off. Do the same steps until all the dough is used up.
  4. If so, prepare a tool for steaming. Then steam all the dough until cooked or for about 45 minutes.
  5. If it is cooked, remove it and let it cool before eating.

Arem-arem carrots stuffed with chicken is done. You can eat this dish along with fried foods to make it more delicious.

That's the recipe and how to make arem-arem carrots stuffed with chicken. Good luck.

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