Recipes And How To Make Banana Streusel Cheese Pie Which Is Soft And Original Delicious
Enjoy a delicious banana streusel cheese pie at your home.
With this recipe, you will certainly easily make this dish at home. Want to know what the recipe looks like? Read below just for you.
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Number of Servings
10 Servings
Ingredients Needed To Make Banana Streusel Cheese Pie That's Soft and Original Delicious
Pie Skin Material:
- 100 grams of margarine
- 225 grams of wheat flour
- 25 grams of powdered sugar
- 1/4 teaspoon salt
- 1 egg yolk
- 1 1/2 tablespoons ice water
Cake Ingredients:
- 100 grams of margarine
- 25 grams of powdered sugar
- 1/2 teaspoon baking powder
- 100 grams of wheat flour
- 50 grams of mashed Ambon bananas
- 2 eggs
- 75 grams of dark cooking chocolate, melted
- 1/2 teaspoon cinnamon powder
- 1/8 teaspoon banana essence
- 20 grams of cornstarch and 50 ml of liquid milk, dissolve
Topping Ingredients:
- 4 Ambon bananas, sliced round
Streussel Ingredients:
- 75 grams of medium protein flour
- 1/2 tablespoon powdered sugar
- 50 grams cold unsalted butter
- 50 grams of grated cheddar cheese
How to Make a Soft and Original Banana Streusel Cheese Pie
How to Make Streussel:
- For the first we will first make the streussel. This vahan can be made by taking a bowl and mixing the streusel ingredients with a fork. Make sure when this material turns into a more even grain.
- Before further processing, please put this material in the refrigerator for approximately 15 minutes. Its function is that this material is not soggy or dry due to room temperature.
How to Make Pie Skin:
- To make this ingredient, you can do this by stirring the pie ingredients with a pie blender until these ingredients turn out to be more evenly distributed with the other ingredients.
- Next is to continue stirring until the ingredients become more lumpy. As with streusel, please put this material in the refrigerator first and leave it for about 15 minutes.
- After that, remove it from the refrigerator and grind it thinly using a grinder to a thickness of 1/2 cm.
- Print using a round pie mold with a diameter of 22 cm and a height of about 4 cm. After that, prick it first using a toothpick evenly.
- Then oven this material for approximately 20 minutes at a temperature of 170 degrees Celsius until half cooked evenly. Remove this material and cool evenly.
How to Make Cakes:
- Meanwhile, to make the cake ingredients, please beat the margarine together with the sugar evenly until this material is soft and stirred. Put the bananas into it along with the melted dark cooking chocolate. Mix well until these ingredients are mixed.
- After that, slowly add the eggs one by one. Add in the flour too. Stir these ingredients evenly and add to the baking powder while whisking evenly.
- Enter the mazeina flour into it along with the banana essence and stir these ingredients until evenly distributed and mixed.
- Once the pie is cooked, remove this ingredient from the oven and wait for it to cool evenly.
- Then fill the stuffing on the top and bake again in the oven for about 25 minutes under 180 degrees until the ingredients are cooked evenly.
Arrange bananas and sprinkle with strussels and fry again for about 15 minutes until cooked. This dish will be ready for you to enjoy while it is still warm.
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