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Recipes And How To Make Delicious, Practical And Delicious Ifumie Gravy

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Let's make noodle preparations that are different from usual, now you can use noodles as a crispy bowl doused with a delicious and delicious sauce. How to make it very practical, here's how for you.

For those of you who want to make a different noodle dish than usual, you can make a noodle bowl or better known as ifumie. Ifumie is the main dish from China. The noodles used are noodles that have been boiled and then shaped like a bowl and then fried in hot oil.

Tips for those of you who want to make ifumie, try to use a concave pan so that the bowl shape of the noodles is perfect when served. Finally, you can add soupy vegetables such as capcay for the filling. This is a delicious and delicious recipe for you to try at home.

recipes and how to make delicious, practical and delicious ifumie gravy


Recipe Name

Recipes and How to Make a Delicious, Practical and Delicious Ifumie Soup

4.9 177

Cooking Time

Preparation:

Cook:

Total:

Number of servings

4 Servings

Recipe Ingredients and How to Make a Delicious, Practical and Delicious Ifumie Soup

Main Ingredients Ifumie Soup

  • 2 packs of egg noodles, boiled until cooked
  • cauliflower fruit
  • onion
  • 100 grams of chicken
  • 100 grams of prawns
  • 50 grams of squid
  • 50 grams of button mushrooms
  • 1 sheet of chicory / mustard greens
  • 1 cabbage (outer sheet)
  • 10 peas
  • carrot
  • 3 cloves of garlic
  • 2 cm ginger

Ifumie Sauce Seasoning Ingredients

  • tablespoon soy sauce
  • 2 tablespoons cornstarch
  • Salt to taste
  • enough sesame oil
  • 200 ml water
  • kiss when needed
  • Pepper powder to taste
  • tablespoon fish sauce
  • right amount of oil

Complementary Ingredients Ifumie Kuah

  • How to Cook Recipes and How to Make a Delicious, Practical and Delicious Ifumie Sauce
    1. The first step is to fry the noodles in hot oil until dry
    2. Then thinly slice the chicken meat and set aside
    3. Next, peel and cut the prawns into two halves, set aside
    4. Next, cut the squid, set aside
    5. Continue by dividing the button mushrooms into two parts, and the mustard greens are cut according to taste
    6. Then also cut the carrots obliquely according to taste
    7. Likewise with cauliflower cut according to the flower, set aside
    8. Slice the onion lengthwise and then chop the garlic, set aside, also crush the ginger, set aside
    9. The first step is to heat the oil for frying then sauté the garlic and onions then the crushed ginger
    10. Add the prawns, squid and chicken, stir until it changes color
    11. Then the vegetables consisting of cabbage, cauliflower, peas, button mushrooms and chicory then stir-fry until wilted
    12. Then add water, soy sauce, ground pepper, fish sauce and salt. After the vegetables are cooked, remove and add the cornstarch solution, stir until it boils.
    13. Then mix the sesame oil, remove

    Serve by storing ifumie in a bowl then stir-fry meat and vegetables, sprinkle with fried onions on top, season with chili sauce according to taste.

    For those of you who have tried the ifumie recipe, you can share it with friends and relatives via your social media links. In addition you can leave a comment in the column below, good luck.

    Also Read Recipes and How to Make Delicious and Easy Javanese-style Bakmi Godog
Category Assorted Ifumie Recipes
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