Recipes And How To Make Delicious, Delicious And Special Padang Spice Grilled Chicken

The Padang spice grilled chicken dish is a tasty and delicious dish.

This dish will suit you to enjoy together with a plate of rice and also fresh vegetables and delicious chili sauce. So, are you curious about what the recipe for grilled chicken is like? For that, let's look at the recipe for making spiced grilled chicken in the following.

Recipe Name

Recipes and how to make delicious, delicious and special Padang Spice Grilled Chicken

Cooking Time

Preparation:25 minutes

Cook:50 minutes

Total:75 minutes

Number of Servings

8 Pieces

Ingredients needed to make delicious, delicious and special Padang Spice Grilled Chicken

Main Ingredients for Grilled Chicken:

1 chicken
1 teaspoon lime juice
200 ml thick coconut milk from 1 coconut
600 ml thin coconut milk, taken from thick coconut milk
5 red onions, thinly sliced
3 pieces of kandis acid
2 lemongrass stalks, take the white, bruised
1/4 teaspoon sugar
4 cloves of garlic, thinly sliced
1 teaspoon salt
2 tablespoons oil for frying

Ground Chicken Seasoning:

5 pieces of curly red chili
2 cm turmeric, roasted
5 pecans, roasted
3 cm ginger
5 large red chilies
1/4 teaspoon pepper powder

How to make delicious, delicious and special Padang Spice Grilled Chicken

Tips for Preparing Main Ingredients Before Processing:

For the first time you can do is to prepare the chicken. Before cooking, this chicken really needs to be cleaned evenly. This is because there are parts of the chicken that must be cleaned because these parts accumulate a lot of germs and dirt. However, before that, make sure if you first cut the chicken into 4 pieces or you can adjust the size of these pieces according to your taste.
Put the chicken that has been cut into a container and then take the chicken to the laundry and clean it evenly.
Start cleaning the chicken from the outside. If you find a lot of dirt or the rest of the fine feathers on the chicken. Then clean this part evenly.
After the chicken is clean, lift the chicken into the container and drain the washing water, then please set it aside temporarily.
Coat the chicken with clean water evenly and give a sprinkling of salt. This is intended to eliminate the fishy smell that sticks to the chicken evenly.

Also Read Recipe for Fried Duck Sambal Ijo

How to Make Padang Spice Grilled Chicken:

Heat the oil in a small pan and fry the ground spices until it smells delicious and delicious. Stir and use medium heat to saute this seasoning.
After that, add the garlic along with the onion and lemongrass. Stir these ingredients evenly and add the chicken that has been cut into pieces.
Next, cook the chicken until it changes color and becomes half cooked in texture.
Enter the thin coconut milk into the chicken stir fry along with other spices such as brown sugar, salt and kandis acid. Stir evenly and cook this seasoning until it boils evenly.
After that, just pour thick coconut milk into it. Stir gently until the chicken is cooked and evenly tender.
Prepare the roast for the chicken and wait for it to heat up, after that, grill the chicken pieces over coals until cooked. Don't forget to spread the remaining seasoning over the chicken evenly. Also, flip the chicken over so it doesn't burn evenly.

Once cooked, remove this dish and serve it on a serving plate and then this dish will be ready for you to eat while it is still warm.

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