Recipes And How To Make Soft And Practical Plantain Muffins

Enjoy a delicious serving of plantain muffins at your home. Make this dish as a delicious snack that you can make at home. This way, you will no longer feel bored enjoying the same snacks or maybe run out of snacks at home. Well, want to know what an easy recipe to make this dish looks like, let's look at the plantain muffin cake recipe below.

Recipe Name

Recipes and How to Make Soft and Practical Plantain Muffin Cakes

Cooking Time

Preparation:35 minutes

Cook:30 minutes

Total:65 minutes

Number of Servings

15 Pieces

Ingredients Needed To Make Soft And Practical Plantain Muffin Cakes

Cake Ingredients:

190 grams of wheat flour
6 plantains
40 grams of cooking oil
2 chicken eggs
110 grams of sugar
1/2 tsp baking soda
45 grams of butter
1/2 tsp salt
1 tsp baking powder
50 grams of choco chips
1 tsp cinnamon powder

How to Make Soft and Practical Plantain Muffin Cake

Preparation Method:

To prepare the ingredients this time can be done by prioritizing preparing the equipment you will need to make the dough. The equipment in question includes an oven, basin, mixer, muffin paper and a whisk. By preparing this equipment, you will be able to make this dish easier and simpler. For that, given the importance of some of these equipment, you should not skip this step.
When finished with the equipment, please spread the muffin tin using margarine evenly. This is done so that the pan used is not sticky when the dough is inserted into it.
Then continue this step by preparing the oven and setting the temperature at 190 degrees Celsius. Then let stand for a while and set aside so that the oven gets hotter evenly.
Next is to melt margarine in a frying pan. The trick, first preheat the pan and put the margarine into it. Cook and let it thaw evenly.

Also Read Recipes and How to Make Chocolate Cheese Muffin Cakes that are Delicious, Soft, Fluffy and Simple

How to Make Dough:

First, first sift the dry ingredients using a nest and then put them in the same container. Some of the dry ingredients include flour, baking powder, cinnamon, baking soda and salt. Stir these ingredients evenly.
Then peel the banana from the skin and cut into pieces using a knife, then put it in a bowl and mash it using a fork or using a mixer until the texture of the dough becomes even smoother.
Then take another container and put in the eggs along with the sugar. Stir all these ingredients evenly until combined. Use high speed on the dough until it thickens and expands evenly.
After that, add the dry ingredients into it slowly and reduce the volume on the mixer. Then stir again until all these ingredients become more dissolved and thickened.
Next is to pour margarine into it and stir again until evenly distributed. Then add the bananas that have been mashed evenly. Stir again until all these ingredients are evenly mixed.
When all the ingredients have been mixed, please put the dough into a baking sheet that has been lined with muffin paper. Then sprinkle with choco chips on top.
Then bake the dough in the oven for about 30 minutes until cooked and fluffy. Or if you have seen the dough become more brown then please lift it.

Now you can serve this dish to family and friends at home.