Recipes And How To Make A Special Cheese Cake That Is Delicious, Soft And Also Soft

Serve delicious and delicious cheese pukis cake dishes at your home. This dish can accompany your relaxing time with your family. Enjoying warm moments with your partner will be even more exciting with a delicious dish of a special cheese pukis cake. Check out the recipe below.

Recipe Name

Recipes and How to Make Special Cheese Pukis Cakes that are Delicious, Soft and Also Tender

Cooking Time

Preparation:120 minutes

Cook:10 minutes

Total:130 minutes

Number of Servings

25 Pieces

The Ingredients Needed To Make A Special Cheese Pukis Cake That's Delicious, Soft and Also Tender

Cake Ingredients:

20 grams of margarine
50 grams of sugar
1/2 teaspoon instant yeast
1/4 teaspoon baking soda
100 grams of wheat flour
2 eggs
125 ml liquid milk

Topping Ingredients:

30 grams of cheddar cheese
3 slices of cheese

How to Make a Special Cheese Pukis Cake that is Delicious, Soft and Also Tender

How to Prepare Ingredients For Dough:

For the first time, we will do this step by first preparing the equipment that will be needed to make this dish. For that, please prepare a pukis mold, a basin, a mixer and a serving plate. By preparing all these equipment, it will be easier for you to make this dish. For that, make sure if you prepare all this equipment carefully.
When you are finished with the equipment, continue this step by melting margarine as one of the ingredients in this recipe. There is a way that can be done to melt margarine is to prepare a frying pan.
Then heat the skillet on the stove over medium heat. Wait for the pan to heat evenly. Then add margarine to it. Cook and let it melt.
Only after that, remove and set aside so that the melted margarine becomes warmer at room temperature.
Next, please cut the cheese slices using a knife to the size you want. Put in a bowl and set aside temporarily.
Likewise with cheddar cheese that has been prepared. Please cut this material lengthwise using a knife evenly. Then put in the same container and set aside temporarily.

Also Read Recipes and How to Make Soft, Delicious, Simple, Delicious and Delicious Pukis Cakes

How to Make Dough:

After the ingredients and equipment are prepared evenly, continue this step by making the pukis dough. Please prepare a basin close to your reach.
Then put in the liquid milk along with some slices of cheese. Stir and beat these ingredients using a mixer until evenly mixed and fluffy.
Then add the eggs along with the sugar. Beat these ingredients again using a mixer on high speed until pale and fluffy.
Slowly, please add the flour with instant yeast and also baking soda while filtering it using a nest. Stir and knead until smooth.
After that, please add the milk mixture little by little and knead again until all these ingredients are evenly mixed. After that, let this material first until it expands for about 30 minutes.
Enter the melted margarine and stir again until all these ingredients are evenly mixed.
Prepare the pukis cake mold and spread it evenly using margarine. Then heat over low heat. Pour the mixture into it evenly, cook until half cooked. Cover and add the remaining pieces of cheese. Cover again and cook this ingredient until cooked evenly.

Once cooked, remove from the mold and serve in a serving plate and then it will be ready to be enjoyed with the family.

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