Recipes And How To Make Spicy Tamarind Fish Cuisine

If you like spicy food, we try to present a spicy and sour fish dish.

For those of you who like fish dishes, it's good to try sea fish. We know that marine fish have good protein content, besides that there are omega 3, vitamins, calcium etc. But have you ever known selar fish! Selar fish is one of the seawater fish that lives in shallow waters, and this selar fish is one of the favorite catches of tap fishermen, it is very easy to get. Selar fish is also one of the fish whose population is quite high so it is very easy to find in the waters of the archipelago. Even for its size, this trevally fish is also not big, although it is found that many large fish are found, but by living in shallow waters this is what makes this stingray fish not have a large body shape.

But have you ever tried cooking with the basic ingredients of selar fish! Selar fish, although its body size is not too big, but has soft and tasty meat when cooked. So that this selar fish has many variants of cuisine that can be produced, one of which can be made by pickling selar fish, pepes selar fish, and spicy sour selar fish. For this time we will try to give a recipe and how to make a sweet and sour fish dish. Alright, without further ado, here's the recipe and how to make it, let's look at the steps below.

Recipe Name

Recipes and How to Make Spicy Tamarind Fish Cuisine

Cooking Time

Preparation:25 minutes

Cook:30 minutes

Total:55 minutes

Number of Servings

5 Servings

Ingredients needed to make Spicy Tamarind Fish Cuisine

Ingredients and Seasoning

500 grams of fresh selar fish
15 pieces of curly red chili
4 red tomatoes, chopped
1 cup sour water
2 large red onions
enough sugar
salt to taste
enough seasoning
enough shrimp paste
right amount of oil

Also read the recipe and how to make mullet cooked with savory vegetable starfruit

How to Make Spicy Tamarind Fish Cuisine

How to cook

The first is to clean the selar fish, weed it, then clean the contents in its stomach.
Next for the onion, then the chili and also the shrimp paste, puree using a pestle.
After that prepare a frying pan then fill with enough cooking oil, heat it using medium heat, then stir-fry the ground spices until fragrant, then pour the water, let it boil, while stirring for a while.
After boiling, add the selar fish, then add the tamarind water, then the sugar, salt and flavorings and the chopped tomatoes. Cook until cooked
Remove and ready to serve.

That's the recipe and how to make Spicy Tamarind Fish Cuisine that you can try to make yourself at home. For selar fish itself, it is very easy to find and is usually widely available in traditional markets and also in supermarkets. This sweet and sour selar fish is very suitable when consumed while warm with added warm white rice, making your meal tasteful. By knowing the recipe and how to make this sweet and sour fish dish, of course, your collection will increase in your daily diet. Hopefully useful and good luck.

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