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Recipes And How To Make Chicken Steak Practical, Easy And Simple

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Let's try a practical and easy recipe with chicken ingredients, we will help you to process chicken into a simple steak with a five-star taste.

Tired of processed chicken? Let's try to make chicken steak for a family dish with easy and simple ingredients. Generally, steaks are made of beef or mutton, it's just that this one creation should not be missed making a practical chicken steak.

Tips for those of you who make chicken steak, try to choose the chicken meat from the upper thigh and then remove the bones and skin. You can also buy chicken fillet which is available in supermarkets ready to use, marinate before processing the steak so that the seasoning is more pervasive.

Come on, try the recipe by preparing the ingredients and steps to make chicken steak below, here's the recipe for you:

recipes and how to make chicken steak practical, easy and simple


Recipe Name

Recipes and How to Make Chicken Steak Practical, Easy and Simple

4.9 197

Cooking Time

Preparation:

Cook:

Total:

Number of servings

3 Servings

Recipe Ingredients and How to Make Chicken Steak Practical, Easy and Simple

Practical Chicken Steak Main Ingredients

  • 3 pieces of chicken thighs up and down, then remove the bones and divide into two parts
  • 2 teaspoons coarse black pepper
  • 1/2 teaspoon of baking powder
  • 100 grams of high protein flour
  • 1 tablespoon sago flour
  • 1/4 teaspoon chicken stock powder
  • 1 teaspoon salt
  • 300 ml ice water for dipping
  • enough oil

Practical Chicken Steak Sauce Seasoning Ingredients

  • 1/2 an onion, then sliced
  • 2 tablespoons medium protein flour
  • 550 ml chicken stock
  • 50 grams of button mushrooms, then sliced
  • 3 tablespoons of tomato sauce
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon sugar
  • 2 tablespoons margarine for frying

Also Read Recipes and How to Make Sirloin Steak With Mushroom Sauce Practical, Easy and Simple

Practical Chicken Steak Complementary Ingredients

  • Boiled potato
  • lettuce
  • Mixed Vegetables

How to Cook Recipes and How to Make Chicken Steak Practical, Easy and Simple

  1. The first step you have to do is marinate the chicken using lemon juice, salt and pepper, about 10 minutes
  2. Next, the flour is mixed with sago flour, chicken stock powder, add baking powder, pepper and salt
  3. Take the chicken then roll the chicken with the flour mixture while lifting it. Then dip in ice water.
  4. Take the chicken then roll it again with the flour mixture
  5. Continue by frying the preheated oil until cooked
  6. Meanwhile, to make the sauce, the first step is to heat the margarine and then sauté the onions until they are fragrant and change color
  7. Continue with the addition of flour. Knead the dough until it becomes grainy. Pour in the chicken stock little by little while stirring.
  8. Add tomato sauce, button mushrooms, salt, ground black pepper, and sugar. Cook while stirring until it turns thick
  9. Serve the chicken steak with the sauce with complementary ingredients according to taste.

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