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Recipes And How To Make Delicious And Delicious Balinese Seasoned Mackerel Fish Dishes

Various dishes of mackerel are one of the choices of dishes that are a favorite of the people of Indonesia and abroad.

Mackerel is one of the fish that is hunted by culinary connoisseurs, in addition to its delicious and delicious taste when eaten, this mackerel has many health benefits which are certainly needed by the body. The nutritional content of mackerel is high protein, which is very suitable and good for consumption for your baby, because there is a high protein content and is good for growth and development.

One of the famous dishes made from this mackerel is the Balinese spiced mackerel fish dish. Why is that? This Balinese-spiced mackerel dish is a typical dish from Bali, which is one of the mainstay recipes to pamper the taste buds of culinary lovers who want to visit Bali. But don't worry, this time we from tastesa.com will give you a recipe and how to make it, without you not having to bother going to Bali just to try the Balinese mackerel fish dish. Here's a recipe and how to make it that has a delicious and savory taste, well, here are the steps that you can try at home.

recipes and how to make delicious and delicious balinese seasoned mackerel fish dishes


Recipe Name

Recipes and How to Make Delicious and Delicious Balinese Seasoned Mackerel Fish

4.6 103

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make Delicious and Delicious Balinese Seasoned Mackerel Fish

Ingredient

  • 250 grams of mackerel
  • 1 teaspoon lime
  • 1 teaspoon salt
  • 1 lemongrass stalk, crushed
  • 1 tablespoon sweet soy sauce
  • 50 ml water
  • right amount of oil

Also Read Recipe for Spicy Red Spicy Mackerel Fish

Fine spice ingredients

  • 3 large red chilies
  • 2 pieces of red chili
  • 6 red onions
  • 3 cloves of garlic
  • 4 pecans
  • 1 cm ginger
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper powder

How to Make Delicious and Delicious Balinese Seasoned Mackerel Fish Masakan

How to cook

  1. The first thing to do is of course clean the mackerel thoroughly, then coat it with lime juice and salt, then let it rest for about 30 minutes.
  2. After that heat the oil and fry the fish until cooked, remove and drain and set aside.
  3. Next is to heat the fried oil then stir-fry the ground spices, then add the lemongrass, cook until fragrant
  4. After that, pour the water, stir until smooth, then add the fried fish, then add the sweet soy sauce, stir briefly until it boils.
  5. Cooked, removed and ready to be served.

That's the Balinese Seasoned Mackerel Fish Recipe that you can try at home. For materials, you don't need to worry because there are many available at your place. How to make it is very simple without requiring a lot of time. This Balinese spiced mackerel fish dish will certainly arouse your appetite after tasting it. Serve this Balinese spiced mackerel fish dish as your daily menu dish. Hopefully useful and good luck.

Don't forget to leave a comment below, and don't forget to also share the Balinese Seasoned Mackerel Fish Recipe, to all your friends, relatives and beloved relatives, thank you

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