Recipes And How To Make A Simple Soft And Fluffy Chocolate Cheese Cake

Delicious, soft and simple is a delicious chocolate cheese pukis cake. Well, for those of you who want to know what the recipe for making delicious chocolate cheese pukis cakes looks like, see the recipe below.

Recipe Name

Recipes and How to Make a Simple Soft and Tender Chocolate Cheese Pukis Cake

Cooking Time

Preparation:45 minutes

Cook:10 minutes

Total:55 minutes

Number of Servings

25 Pieces

The Ingredients Needed To Make A Simple Soft And Tender Chocolate Cheese Pukis Cake

Cake Ingredients:

120 grams of wheat flour
1 teaspoon instant yeast
60 grams of sugar
1/4 teaspoon sugar
2 eggs
50 ml of warm water
2 drops of chocolate paste
1/4 teaspoon salt
100 ml liquid milk
1 tablespoon margarine

Sprinkling Ingredients:

150 grams cheddar cheese

How to Make a Simple Soft and Tender Chocolate Cheese Pukis Cake

Tips for Preparing Materials:

This time we will prepare some ingredients in the recipe because there are several ingredients that need to be processed first before they can be mixed and poured together with other ingredients. For that, make sure that you have prepared all the ingredients in the recipe evenly.
Let's start processing the first ingredient, namely margarine. Before the margarine is mixed and made into a dough with other ingredients, this one ingredient needs to be melted and melted. For that, please prepare a frying pan and heat it using medium heat on the stove.
Once hot, just put the margarine into it and leave it so that this material becomes more melted and the texture is more like oil.
When it has melted, please remove this dish and set it aside in a container so that the temperature of the margarine becomes cooler evenly at room temperature.
The next ingredient is to cut the ingredients for this time, namely cheddar cheese. To cut this material, please prepare a serrated knife and then cut the cheese into thin and elongated pieces.
When finished, please put it in a bowl and set aside this material evenly before you make another dough.

Also Read Recipes and How to Make Soft and Fluffy Cheese Pukis Durian Cake

How to Make Pukis Dough:

To make this dish, we will first make the dough starter. For that, please take a basin or container and put instant yeast into it along with warm water and add it using granulated sugar.
Stir all these ingredients evenly until the yeast and sugar dissolve together with the water evenly. After that, let it sit for about 15 minutes.
In another bowl, beat the eggs together with the sugar and salt until this material expands evenly. Then add the flour while sifting and mix evenly.
Add the yeast solution to the egg mixture and then stir again until all these ingredients are evenly distributed and mixed.
Enter the liquid milk little by little into it and stir all these ingredients then let stand for about 30 minutes.
Pour in the melted margarine and stir again until all these ingredients are mixed.
Then, take as much as 1/4 of the dough and put the chocolate paste into it. Stir again until the color of the dough turns brown. Then put it in a piping bag and cut the bottom.
Heat the pukis mold and spread it evenly using margarine. First, pour the white dough into the mold and leave it until it is slightly cooked. After that, add the brown ingredients and sprinkle with cheese on top.

Cook until cooked and evenly distributed, only then you will be able to enjoy this dish with your family.

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