Recipes & How To Make Delicious And Delicious Legit Brownies Martabak
Recipe for Making Delicious and Delicious Legit Brownies Martabak
Serve delicious martabak brownies in your home by listening to the recipe that we will give this time.
Materials
Materials:
- 200 gr wheat flour
- 1/2 tsp baking powder
- 30 granulated sugar
- 2 eggs
- 1 tbsp cocoa powder
- 240 ml of plain UHT milk
- 1/4 tsp vanilla powder
- 30 gr dark cooking chocolate
- 25 gr margarine
Filling Material:
- enough sweetened condensed milk,
- 75 gr grated cheddar cheese
- 50 gr margarine
- 50 gr shaved dark cooking chocolate
steps
Preparation for Making Delicious and Delicious Legit Brownies Martabak:
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To make this dish, we first prepare some of the ingredients in the recipe. Because not all ingredients can be directly cooked and mixed with other ingredients evenly. This preparation is an important step that you need to pay close attention to because it will help you in making this dish.
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The first ingredient you will be able to prepare is to melt margarine before this dish is mixed with other ingredients evenly. The trick is to prepare a frying pan on the stove and turn on medium heat.
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Then enter the margarine into it and let stand this dish until the margarine becomes more evenly melted. Only then lift and set aside this dish before mixing it with the other ingredients.
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When finished then we will also melt the dark cooking chocolate. The trick is to prepare a pot and put enough water into it. Then wait until it boils and keep a non-heated bowl on top. Put chocolate in it. Stir well and wait until the chocolate becomes more evenly melted.
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When finished, remove this dish and set it aside in a container before mixing it with the other ingredients.
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Only after that, you will be able to make a dish of martabak for this recipe. Therefore, take a look at some of the steps evenly.
How to Make Delicious and Delicious Legit Brownies Martabak:
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To make this dish you will be able to do it by first mixing some dry ingredients such as flour along with baking powder, cocoa powder along with instant yeast and also vanilla powder. Stir and mix all these servings evenly.
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Once mixed evenly then you will be able to set aside this dish. Don't forget to sift these ingredients after you mix them evenly.
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In another bowl, please beat the eggs together with the sugar using a mixer until smooth and fluffy evenly. Then add this mixture to the flour. Stir gently and make sure these ingredients are combined.
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Enter the margarine along with the chocolate that you have previously mashed. Then stir all this dish until evenly distributed. When it's done then set this dish aside and let it rest for about 30 minutes.
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Heat a frying pan or martabak mold and spread it evenly with margarine. Once hot then enter the dough into it and flatten the edges evenly.
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Cook until cooked and evenly distributed and then you will be able to cover it until the dough becomes more porous on the surface. Spread the top with margarine evenly.
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Remove and sprinkle with topping ingredients such as sweetened condensed milk. Then enter the dark cooking chocolate that you shaved then give the grated cheese.
Recipe Notes
When it is cooked then remove this dish and set it aside in a container for later you will be able to fold and cut it to the size you want.
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