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Recipe And How To Make The Most Delicious Yet Easy Coco Crunch Chocolate Cookies

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One type of breakfast that is quite well known is cereal combined with delicious milk.

There are various types of delicious cereals that you can make according to your individual tastes. One that is well known by the community itself is Coco Crunch. This brown wheat cereal is indeed very well known by many people in Indonesia, especially children. If every day you enjoy this cereal in the same way of course you can feel bored right? Therefore, it never hurts to enjoy this cereal in a different way, namely by making it into a pastry.

More about the dish from the coco crunch cereal, a recipe called the crunchy coco crunch chocolate cake can be your choice for those who like this one cereal. Let's see the recipe and how to make it below!

recipe and how to make the most delicious yet easy coco crunch chocolate cookies

Recipes and How to Make Crunchy Coco Crunch Cookies and the Most Delicious yet Easy

4.7 127

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 pans

Ingredients needed to make the most delicious yet easy Coco Crunch Chocolate Cookies

Materials

  • 100 grams of cashews or almonds, roasted first then you chop
  • Cake cup is small enough for cake containers
  • 50 grams of small candy beads
  • 250 grams dark cooking chocolate
  • 200 gram Coco crunch
  • 50 grams of butter
  • 50 grams of raisins

Simple Steps To Make The Most Delicious But Easy Crunchy Coco Crunch Cookies

Making Steps

  1. The first step you can take to process this dish is to melt the cooking chocolate that has been prepared in a team way or technique.
  2. After the chocolate you have is cooked you can add other ingredients to the chocolate, except for the candy beads.
  3. If all the ingredients have been mixed evenly, please take the cake cup and start pouring your chocolate mixture into the cup, and make sure it is evenly distributed so it doesn't spill.
  4. When pouring chocolate into the cake cup pay attention to keep your chocolate warm so it doesn't freeze.
  5. Don't forget to give a sprinkling of candy beads on top as a topping.
  6. Leave it for a while until the chocolate in the cup cake hardens. If you like you can also put the chocolate cup cake that already contains the dough in the freezer to make it freeze faster.
  7. If your cake is done and hardened, please take it and arrange it in a topless. Store in the refrigerator so that your cake is durable and remains frozen and can be enjoyed for a long time.

Also Read Recipes and How to Make Cookies Chocolate Dates Cheese Special Dishes that Taste Good and Delicious but Easy and Simple

That's the recipe and a simple way to make Coco Crunch Chocolate Cookies. This one pastry dish is quite interesting for you to make as one of the mainstay cakes that you can enjoy while relaxing. The sweet taste and colorful shapes make this cake can also be present as an interesting dish for your children at home.

First, give your comments on this one dish, both in taste and attractive form when served to your friends and family. Please also press the share button provided on this page to share with friends and acquaintances.

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