Recipes And How To Make Delicious, Soft And Delicious Palm Sugar Mixed Fruit Donuts

A fruit donut dish with a mixture of palm sugar will be a delicious snack.

Especially enjoyed with a cup of warm tea in the morning or evening. To be able to make this dish, let's look at the recipe for making fruit donuts mixed with palm sugar below!

Recipe Name

Recipes and How to Make Delicious, Soft and Delicious Palm Sugar Mixed Fruit Donuts

Cooking Time

Preparation:80 minutes

Cook:10 minutes

Total:90 minutes

Number of Servings

20 Pieces

Ingredients Needed To Make Delicious, Soft and Delicious Palm Sugar Mixed Fruit Donuts

Donut Ingredients:

300 grams of high protein flour
35 grams of unsalted butter
25 grams of sugar
20 grams of powdered milk
50 grams of fruit mix
1/2 teaspoon baking powder
1 egg yolk
185 ml ice water
6 grams of instant yeast
1 teaspoon salt
solid oil for frying

Ingredients for Coating (Stir evenly):

1/2 teaspoon cinnamon powder
100 grams of palm sugar

How to Make Delicious, Soft and Delicious Palm Sugar Mixed Fruit Donuts

How to Prepare the Dough:

The first thing can be done by preparing the equipment that will be needed to make the dough. Some of the utensils in question include a basin, several containers, a baking sheet, a whisk, a frying pan and a spatula. By preparing this equipment, later you will easily be able to prepare dough more practically and simply. For that, then you should please prepare the items above carefully.
When finished, continue with preparing the pan. The trick is to sprinkle the pan with flour evenly. This is used so that later the pan does not stick when the dough is inserted into it. After being given with flour, please set aside temporarily.
Then, briefly brew the fruits mix in a bowl and add warm water to it. So that the dried fruits mix can become softer. When finished, please drain the water and set aside temporarily in the container.

Also Read Recipes and How to Make Eggless Donuts that Stay Soft and Crunchy

How to Make Donut Dough:

To make the dough can be done by mixing several ingredients in the same container. These ingredients include instant yeast, wheat flour, milk powder and also baking powder. Stir all these ingredients until evenly mixed.
After that, please add ice water little by little slowly. Stir evenly until all the ingredients are evenly mixed. Then knead by hand until smooth.
Put the unsalted butter into it along with the salt. Knead again until all the ingredients become more elastic evenly. Then let stand for 30 minutes until all the ingredients become more fluffy. Add with fruitmix and stir until all ingredients are evenly mixed.
Knead the dough using a tack. Then weigh 30 grams of each dough and round it by hand, then let it rest for about 10 minutes.
Flatten the dough by using your hands, then punch holes in the tension using chopsticks. Place it in a baking dish that has been dusted with flour, then let it rest for about 60 minutes until this material becomes more evenly spread.
Fry the dough in hot oil in a frying pan until cooked and browned. Don't forget to turn it over so that the dough cooks evenly. Remove and drain when it is cooked.
To make the coating material, you can do this by blending palm sugar until smooth and mix it with cinnamon powder.

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Take a donut and roll it in the coating evenly. After that serve.

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