Recipes And How To Make Delicious, Delicious And Delicious Steamed Tiramisu Cupcakes
Tiramisu cake serving is delicious and tempting.
The creamy texture and the delicious texture of the cake make it even more difficult to resist. Well, this time we also present the sensation of tiramisu to be combined with delicious cupcakes. Want to know what the recipe for making a delicious tiramisu cupcake is like? So don't worry, let's see what the recipe is like below.
Recipe Name
Recipes and How to Make Delicious, Delicious and Delicious Steamed Tiramisu Cupcakes
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
20 Servings
Ingredients Required To Make Yummy, Delicious and Delicious Steamed Tiramisu Cupcakes
Cake Ingredients:
- 150 grams of wheat flour
- 180 grams of margarine
- 3 eggs
- 20 grams of powdered milk
- 1/4 teaspoon salt
- 120 grams of fine granulated sugar
- 20 grams of cornstarch
- 1 tablespoon coffee water
- 1/2 teaspoon baking powder
- 1/4 teaspoon mocha pasta
Decoration Material:
- 1 tablespoon cocoa powder
- 150 grams of buttercream
How to Make a Delicious, Delicious and Delicious Steamed Tiramisu Cupcake
How to Prepare Materials and Equipment:
- For the first we will do this by preparing a steamer, a mixer, a muffin tin, cupcake paper and a bowl. By preparing this equipment, you will be able to make cake dough easier and more focused. Without you having to go back and forth to the kitchen to pick up equipment that you have not prepared.
- After finishing preparing the equipment, please continue to prepare the steamer and heat it on the stove. To then set aside temporarily so that later you can more easily put the dough into it. The dough will cook faster and will expand more easily.
- Next is to grease the pan with cooking oil evenly. This is so that the baking sheet used is not sticky when the dough is inserted into it. Then, line a baking sheet with cupcake paper and set aside.
- Sieve the flour together with the mazeina, baking powder and milk powder. Stir and put in the same container to then set aside temporarily.
Also Read Recipes and How to Make Soft and Delicious Steamed Black Glutinous Cupcakes
How to Make Dough:
- To make the dough this time, beat the margarine in a bowl until it turns white for about 10 minutes. Use high speed on the mixer and set aside for a while.
- After that, beat the eggs together with the sugar and salt using high speed on a mixer until fluffy.
- Then please enter the flour mixture along with the other ingredients that have been filtered. Stir and add slowly. Beat on medium speed on a mixer until combined.
- Pour the whipped margarine into it and stir until all ingredients are evenly mixed.
- Divide the dough into two. One is given with coffee water made from 1 teaspoon of instant coffee and mixed with 1 tablespoon of warm water and served with mocha paste. Stir evenly until mixed. While the rest of the dough is left white.
- Put the dough into a baking dish that you have greased with cooking oil. Then steam it in the steamer for about 20 minutes until it expands and is evenly cooked.
After that, please spread the buttercream on top when the cake is cooked and has been removed from the oven.
After that, sprinkle the top with cocoa powder. Then now you can enjoy the cupcakes.
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