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Recipes And How To Make Khao Phat Khai Thai Egg Fried Rice That Is Delicious And Steady

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Thai food or culinary is known as one of the most popular because of its authentic and distinctive taste.

Not much different from several countries in Southeast Asia, the main strength of food from Thailand comes from the delicious spices and strong flavors that make many people always remember the taste. Talking about Thai food with its delicious taste, it is not complete if we don't try to taste the delicacy of a well-known rice dish, namely a dish called Khao Phat. This Khao Phat menu is also often referred to as Thai-style fried rice because it has a similar appearance to fried rice, especially with the use of rice as the main ingredient.

Here we try to present a recipe from Khao Phat or this Thai fried rice with eggs as the filling. Let's see the recipe and how to make Khao Phat Khai below.

recipes and how to make khao phat khai thai egg fried rice that is delicious and steady


Recipe Name

Recipes and How to Make Khao Phat Khai Delicious and Delicious Thai Egg Fried Rice
4.7 87

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3-4 Servings

The Ingredients Needed To Make Khao Phat Khai Delicious and Delicious Thai Egg Fried Rice

The main ingredient

  • 2 cups Thai jasmine rice then cook
  • chopped onion
  • 4 spring onions then thinly sliced
  • 2-3 cloves of garlic, chopped
  • 2 eggs
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce or soy sauce
  • 1 lime, squeeze
  • White pepper to taste
  • Cooking oil

Nam Pla Prik Sauce Ingredients

  • 100 ml lime juice
  • 2 red onions, thinly sliced
  • 1 lime, finely sliced ​​crosswise
  • 1 red bird's eye chili, chopped

Also Read Recipes and How to Make Khao Phat Sapparot The Most Delicious Thai Pineapple Fried Rice

Ways and Steps to Make Khao Phat Khai Delicious and Delicious Thai Egg Fried Rice

How to Make Khao Pat Khai

  1. Sauté the onion and garlic in canola oil over medium heat until you can smell the aroma of the food.
  2. Increase the heat then add the jasmine rice in your cooking, don't forget to season it with fish sauce, thin soy sauce, white pepper, and lime juice.
  3. Give the pan some space by gathering your rice to the other side.
  4. Add a little oil and once hot, add the eggs.
  5. Scramble the eggs that you put in after finishing then mix the eggs together with the rice you previously cooked.
  6. Add scallions. Taste and adjust the spices that you think are not suitable.
  7. Once cooked then you remove your mask from the pan and pour it on a serving plate.
  8. Serve while warm with the addition of sliced ​​lime then add nam pla prik or traditional Thai sauce to add to your delicious dishes.

That's how to make Khao phat Khai or Thai-style egg fried rice that you can try to make in your home kitchen, this delicious dish is perfect for you to try to serve to those closest to you. The recipe and how to make it are very easy so you don't have to bother too much while in the processing.

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