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Recipes And How To Make A Menu For Breaking The Fast Of Roasted Goat Meat With Special And Delicious Shrimp Paste

 

Iftar menus are often made as perfect and special as possible.

No wonder, many mothers will prepare well what menu will be made today. Well, if you are confused about looking for a delicious but easy-to-make menu, then this recipe will be easy for you to make at home.

Curious as to what the recipe for making an iftar menu for grilled mutton is like with shrimp paste seasoning? No need to worry, with this recipe you will be able to mix it up at home.

recipes and how to make a menu for breaking the fast of roasted goat meat with special and delicious shrimp paste


Recipe Name

Recipes and how to make a menu for breaking the fast of grilled goat meat with special and delicious shrimp paste

4.8 743

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

8 Servings

Ingredients needed to make a menu for breaking the fast of roasted goat meat with special and delicious shrimp paste

The main ingredient:

  • 1 kg of young goat ribs

Seasonings:

  • 2 lemongrass stalks, bruised
  • 1 cm ginger, crushed
  • 2 lime leaves, take the leaves only
  • 2 1/2 teaspoons salt
  • 1000 ml coconut milk from 1 coconut
  • 1 teaspoon brown sugar
  • 3 tablespoons cooking oil for frying

Ground Spices:

  • 5 pieces of red chili
  • 10 red onions
  • 1 1/2 tsp shrimp paste, grilled
  • 1 tsp coriander
  • 4 cloves garlic
  • 6 pieces of cayenne pepper

How to make a menu for breaking the fast of roasted goat meat with special and delicious shrimp paste

Tricks Processing Goat Meat:

  1. For the first one, we will explain first how to clean mutton to get rid of the fishy smell of scum on the meat. By knowing this method, you will be able to serve a more delicious and delicious dish of mutton dishes.
  2. The first way you can do to get rid of the stale smell of mutton is to boil it directly using water in a pan. If you clean the meat with water first, then the smell will be sharper. For that, just boil it with water until it's cooked.
  3. Well, after boiling, then you can immediately wash the meat evenly until clean. Put the meat back in the container and set aside.
  4. Considering the part of the meat used is the ribs, then please cut the ribs into 12 cm size. Put in a container and set aside.

Also Read Recipes and How To Make Chicken Pepes For A Delicious and Steady Iftar

How to Make Grilled Goat Meat:

  1. To make this dish, you can do this by heating the oil in a frying pan and waiting for the oil to heat up evenly. Use medium heat when heating the oil.
  2. Once hot, please stir-fry the ground spices into it and add it together with lemongrass, ginger and lime leaves. Stir all these ingredients evenly and cook until you smell a nice aroma.
  3. After that, put the goat ribs into it and stir until the ribs turn a paler color.
  4. Then add it using salt and brown sugar. Stir the ingredients evenly until mixed.
  5. Pour the coconut milk into the dish little by little slowly. Then cook the dough until cooked and absorbed evenly.
  6. After that, burn the dough over the coals until it is cooked and don't forget to turn it over so that it cooks evenly.

After it's cooked, please arrange it beautifully on a serving plate and now this special dish will be ready for you to serve to your family and enjoy it when it's time to break the fast.

Don't forget to share this recipe with friends and family and also leave your comments below.

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