Recipes And How To Make A Menu For Breaking The Fast Of Fried Tilapia With Sweet And Delicious Sweet Sauce

Serve delicious dishes for your iftar menu.

This dish is an easy recipe that you can make at home. In addition, fish dishes certainly have a delicious taste and contain high vitamins and nutrients when consumed.

Well, so that you are no longer curious as to what the recipe for making the iftar menu dish of fried tilapia with sweet chili sauce is delicious. Let's look at the easy recipe below.

recipes and how to make a menu for breaking the fast of fried tilapia with sweet and delicious sweet sauce

Recipe Name

Recipes and how to make an iftar menu for fried tilapia with sweet and delicious sweet sauce

Cooking Time

Preparation:15 minutes

Cook:20 minutes

Total:35 minutes

Number of Servings

4 Servings

Ingredients needed to make a delicious and delicious iftar menu for fried tilapia with sweet and sweet sauce

Main Ingredients:

500 grams of fresh tilapia
1 tbsp lime juice
Enough cooking oil
Salt to taste

Fish Seasoning:

2 cm roasted turmeric
1 piece of ginger
2 cloves of garlic
1 tsp coriander
1 tsp salt

Sweet Chili Ingredients:

Sufficient sweet soy sauce
3 cloves of garlic
2 red onions
7 pieces of cayenne pepper
2 red chilies
2 tbsp lime juice

How to make an iftar menu for fried tilapia with sweet and delicious sweet sauce

How to Clean Fish:

For the first time, we will do it by first preparing the equipment to make fish seasoning this time. Preparation of equipment this time is an important thing that you should not miss. For that, please take several containers, pans, spatulas and a serving plate to make it easier for you to make this dish.
After you have finished preparing the equipment, please continue to put the fish into the basin and take the fish to the laundry area to then clean it evenly using water.
In the laundry, please pour the fish under running water and clean the gills evenly. The trick, open the fish head using your fingers and slowly remove the gills.
When finished, the next step is to clean the scales on the fish. The trick, use a knife to clean the scales evenly and clean the fish scales from the bottom to the top evenly. After cleaning, just rinse again using water evenly.
The last part that must be cleaned is the inside of the innards on the fish's stomach. The trick, please split the belly of the fish using a knife evenly. Then slowly, please remove the innards using your fingers slowly.
Finally, rinse the fish innards again using running water until it is certain that there is no dirt still attached to it.
Put the fish in a bowl and coat it evenly with the lime juice. Then add a little salt. Leave it for a while so that the fishy smell that sticks to the fish can be cleaned evenly for about 10 minutes.

Also read the recipe and how to make a menu for breaking the fast sop oxtail soup with green tomato sauce that is delicious and delicious

How to Make Tilapia:

After the fish is allowed to stand, please take the fish and coat it again with clean water evenly. Then grind the fish spices using a pestle.
Then spread this seasoning on the fish evenly. After that, let stand for about 10 minutes so that the spices soak into the fish evenly so that later when the fish is fried, it will taste delicious.
Meanwhile, after approaching 30 minutes, please heat the oil in a frying pan and wait until the oil is really hot evenly.
Fry the fish in it and cook until it is dry and brown. When it is cooked, remove it using a drain and drain the oil temporarily.
To make the sambal, please puree all the ingredients and add it with sweet soy sauce and add a squeeze of lime juice. Then stir the ingredients evenly.

Once cooked, serve the fish together with the sweet chili sauce separately and enjoy it while it's still warm.