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Recipes And How To Make Pickled Mullet

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Have you ever tried mullet fish? The savory and delicious taste of the meat will make you feel addicted after eating it.

Fish is one of the most desired dishes for everyone, especially for culinary lovers at rasasa.com. This fish is indeed a lot of types and varieties, so as to create a very varied cuisine. There are many things that should be tried in fish processing, both freshwater fish and seawater fish. Both of these habitats have their own advantages in a cooking process. But have you ever tried mullet fish? Mullet is a fish that is almost similar to milkfish, and this mullet lives in tropical and sub-tropical places in the oceans and sometimes in river mouths. Mullet fish also contains nutrients and good nutrition for the health of the body, the content in the form of this protein is able to maintain endurance, growth and also to educate the child's brain.

Just knowledge about the fish discussed above, this time we will try to present a recipe for mullet, which is how to make pickled mullet, let's look at the steps below.

recipes and how to make pickled mullet


Recipe Name

Recipe and How to Make Pickled Mullet

4.8 233

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 Servings

Ingredients needed to make Pickled Mullet

The main ingredient

  • 5 mullets
  • 1 clove of garlic, puree
  • 1 tsp salt
  • 1 tsp lime
  • right amount of oil

Ingredients for Pickles

  • 5 red onions, chopped
  • 2 red chilies, sliced ​​oblique
  • 10 whole red chilies
  • 1 cm ginger, crushed
  • 2 lime leaves, torn
  • 1 tsp salt
  • 1/2 teaspoon sugar
  • 2 tsp lime
  • 1 scallion, chopped
  • 250 ml of water

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Subtle Seasoning Ingredients

  • 2 cloves of garlic
  • 2 red onions
  • 1/4 tsp pepper powder
  • 1 pecan, roasted
  • 1 cm turmeric, roasted

How to Make Pickled Mullet

How to cook

  1. The first is to clean the mullet fish, remove the entrails, after that wash it thoroughly, then coat it with mashed garlic, then lime juice and salt, mix well, then let stand for about 10 minutes
  2. Next is to prepare a frying pan then fill with cooking oil, then fry the mullet until cooked using medium heat. Remove and set aside
  3. After that make pickles, the first thing is to heat a frying pan filled with cooking oil, then stir-fry the ground spices, then add the red onion cut into four parts, then add the cayenne pepper, red chili and ginger then lime leaves, stir-fry until fragrant. .
  4. Then add salt and sugar and bring to a boil.
  5. Then enter the mullet, then add the lime juice and also add the green onions, stir well, cook until cooked.
  6. Remove and ready to serve.

That's the recipe and how to make pickled mullet that you can try to make yourself at home. The ingredients are easy to find because this mullet is usually found in traditional markets and also in supermarkets. Pickled mullet is very suitable to be served while warm with added warm white rice also makes your meal will be appetizing. Of course, the collection of your daily meal menu is about fish dishes, especially this yellow pickled mullet. Hopefully useful and good luck.

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