Recipes And How To Make Spicy Chili Seasoned Fish Bilis

Want to try spicy dishes, we will try to present a recipe and how to make anchovies with chili seasoning.

Fish is one of the many types of dishes and varieties, so that it can decorate almost every menu for your beloved family's meal. Fish is highly recommended for consumption, because this fish has a high protein content, and its function is very good for the growth and development of the child, and is also good for educating the child's brain. In addition to protein content, there are several other ingredients such as omega 3, calcium, potassium, etc. But have you ever tried making anchovies dish? Anchovies, which are small in shape and white in color, usually live in rivers, swamps and lakes.

There are also many types and varieties of anchovies, both made by means of do balado, in Pepes, etc. But have you ever tried cooking with anchovies with chili seasoning. Of course, spicy and delicious will color this chili-spiced anchovy dish which will make your appetite increase. Alright, without further ado, we try to present the recipe and how to make this spicy chili-spiced fish, let's see the steps below.

Recipe Name

Recipes and How to Make Spicy Chili Seasoned Fish Bilis

Cooking Time

Preparation:25 minutes

Cook:30 minutes

Total:55 minutes

Number of Servings

2 Servings

Ingredients needed to make Spicy Chili Seasoned Fish Bilis

The main ingredient

100 grams of anchovies
1 tablespoon lime juice
1 teaspoon sugar
right amount of oil

Coarse Mashed Ingredients

10 large red chilies
8 red onions
4 cloves garlic
1 teaspoon salt

Also Read Recipes and How to Make Sundanese Homemade Tilapia with Pesmol Seasoning that is Delicious, Savory and Delicious

How to Make Spicy Chili Seasoned Fish Bilis

How to cook

The first is that the anchovy is weeded, after that wash it thoroughly.
Next prepare a frying pan then add cooking oil and fry the anchovy until dry, remove and set aside.
After that, heat up about 3 tablespoons of cooking oil, to sauté the ingredients for the spices, stir until fragrant, then add the lime juice, then the sugar, mix well.
Then add the fried anchovy, mix well. Ripe
Remove and ready to serve.

That's the recipe and how to make Spicy Chili Seasoned Fish Bilis that you can try to make yourself at home. For anchovies, you can also find many ingredients in traditional markets and also for the spices, they are easy to find, making it easier for you to make your own. This spicy chili-spiced anchovies is perfect for serving with warm white rice coupled with crackers to make your meal even more special and special. Add more collections in your daily diet after knowing the recipe and how to make this chili-spiced anchovies which you can present at any time in the midst of your beloved family. Hopefully useful and good luck.

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