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Recipe And How To Make A Steamed Cheese Cake That Is Soft, Sweet And Practical

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Legit and soft cheese layer cake will be ready to ambush your mouth and make you addicted. Its special and special taste makes this cake liked by many people.

Similar to layer legit cakes in general, this cheese layer cake is usually made using the oven. You can make this one cake easily at home. However, for those of you who don't have an oven, don't worry because you can make this cake by steaming it.

This steamed cheese legit recipe is practical and simple. Here is a recipe and how to make a steamed cheese layer cake that you can use as a guide when making it.

recipe and how to make a steamed cheese cake that is soft, sweet and practical


Recipe Name

Recipes and How to Make Soft, Sweet and Practical Steamed Cheese Lapis Legit Cake

4.7 535

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

20 Pieces

Ingredients for Steamed Cheese Lapis Legit Cake that are Soft, Sweet and Practical

  • 250 grams of cheddar cheese
  • 35 grams of powdered milk
  • 35 chicken egg yolks
  • 400 grams of sugar
  • 2 teaspoons vanilla powder
  • 375 grams butter margarine
  • 5 tablespoons of condensed milk

How to Make Soft, Sweet and Practical Steamed Cheese Lapis Legit Cake

How to Make Steamed Cheese Lapis Legit Cake Dough

  1. Take a container and mix as much as 200 grams of sugar along with butter or margarine and cheese into the container. Then beat until fluffy. If it's like that, you can set it aside first.
  2. In a different container, please mix as much as 200 grams of sugar and vanilla. Then beat until fluffy. If so, set it aside.
  3. Take the egg and put the egg into the dough in the form of a butter mixture. Beat using a mixer. Then add the sweetened condensed milk and milk powder, then stir until evenly distributed.
  4. Add the vanilla and sugar mixture. Then please continue to whisk until evenly distributed.

Also Read Recipes and How to Make Delicious Economical and Egg-Efficient Layer Cakes

How to Make Steamed Cheese Lapis Legit

  1. Prepare a small tin. Then grease the pan with margarine or oil to taste. Line a baking sheet with parchment paper.
  2. Pour about 1 tablespoon of the mixture into the pan. Flatten the dough on the baking sheet and steam until it turns golden brown or for about 5 minutes.
  3. After that, take out the pan and sprinkle cheese on top. Pour back the dough as much as 1 tablespoon of vegetables on top of the cake that has been cooked and sprinkled with cheese earlier. Steam again until it changes color to golden brown.
  4. After that, remove the pan and sprinkle again on top with grated cheese. Pour the batter back in and steam again until it turns golden brown in color.
  5. Do the same steps until the dough runs out. If the dough has run out, please steam it until the cake is completely cooked.
  6. Furthermore, if the cake is cooked, you can wait for it first until the cake is cold. Only after that you can immediately cut it and serve it on a plate or serving place that you previously prepared.

Steamed cheese layer cake is ready to be enjoyed. Besides being suitable for entertaining guests, this cake is also suitable as a snack during leisure time with your beloved family.

That's the recipe and how to make a steamed cheese layer cake. Good luck trying at home and don't forget to share this legit cake recipe with your friends by clicking the share button that we provide.

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