Recipes And How To Make Delicious Yellow Tawes Fish Cuisine
Fish is indeed one of the most popular choices of dishes, such as the yellow gravy tawes fish which has a delicious taste.
There are many kinds of fish dishes, both seawater fish dishes and freshwater fish dishes. There are so many that provide a variety of these dishes both in restaurants or in restaurants and even on the roadside and are usually found at night. In addition to this delicious and delicious taste sensation, fish has many ingredients that are good for health. One of the ingredients in fish as we know it has a lot of protein content, then there is omega 3 content, vitamin content, calcium, etc. Because of this, it's a good idea to always have this fish in your daily diet, so that all of your family's nutritional needs are met.
Well, this time we will give a recipe with the basic ingredients of freshwater fish, namely Tawes fish. Tawes fish, one of the fish that has a unique shape and characteristics, such as its white color and usually Tawes fish are widely spread in privately owned ponds. As for those of you who want to try Tawes fish cuisine, it is usually widely available in traditional markets and also in supermarkets. Well, for those of you who want to try the soupy dishes, we present the recipe and how to make a delicious yellow tawes fish dish, let's look at the steps below.
Recipe Name
Recipes and How to Make Delicious Yellow Tawes Fish Cuisine
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
2 Servings
Ingredients needed to make Delicious Yellow Fish Tawes Kuah
Ingredients and Seasoning
- 1 Tawes fish
- 1 lime
- 1 stick of basil, noon
- 5 green chilies
- 1 lemongrass stalk, bruised
- 2 bay leaves
- 600 ml boiled water
Subtle Seasoning Ingredients
- 4 red onions
- 2 cloves of garlic
- 3 pecans
- 2 cm, ginger
- 3 pecans
- 2 cm ginger
- 2 cm turmeric
- 1 tbsp sugar
- 1 tsp salt
How to Make Delicious Yellow Tawes Fish Cuisine
How to cook
- The tawes fish are cleaned first, then remove the entrails and scales, wash thoroughly.
- Next, heat the cooking oil, then stir-fry the ground spices until fragrant, add the lemongrass and greetings. Cook until done.
- Then pour water, stir and cook until boiling.
- Then add the tawes fish, then add the salt, sugar and cayenne pepper, cook until done.
- Before lifting, don't forget to add the basil leaves and lime juice, stir. Ripe
- Remove and ready to serve.
That's the recipe and how to make a delicious yellow tawes fish dish that you can try to make yourself at home. In simple processing, of course, you won't find it difficult, by looking at the recipe we stated above. Serve this yellow gravy fish along with warm white rice, then added with crackers to make your meal more complete and special. One more thing, of course, for those of you that in making yellow tawes fish dishes, it will add to your collection in your daily diet. good luck
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