Recipes And How To Make Fish Cue Sambal Terasi

You like dishes with chili paste, we try to present it with cue fish as the basic ingredients.

Fish is one of the most popular dishes in the world. In addition to its delicious and delicious taste, this fish has a lot of benefits for health, besides that fish also has a lot of content such as being rich in high protein, then containing omega 3, calcium, etc.

Nowadays, there are so many variants in the processing of dishes, both using the basic ingredients of meat, fish, vegetables and also much more. But this time we will try to discuss about various seawater fish dishes, namely cue fish. Cue fish which is very typical with basket packaging made of bamboo is very easy to find and is usually widely available in traditional markets and supermarkets. One of the preparations with the basic ingredients of cue fish is a lot, such as fish cue pepes, sour cooked cue fish, fried cue fish, but this time we will try to combine the main ingredients which are usually separated with chili sauce, but this time we will try to combine them into a dish . The delicious and spicy sensation of course will decorate the cue fish sauce with chili paste. The aroma of this shrimp paste is actually able to arouse your appetite.

Recipe Name

Recipes and How to Make Fish Cue Sambal Terasi

Cooking Time

Preparation:25 minutes

Cook:40 minutes

Total:65 minutes

Number of Servings

2 Servings

Ingredients needed to make Fish Cue Sambal Terasi Cuisine

Ingredients and Seasoning

250 grams of cue fish
5 pieces of red curly chili
5 pieces of red chili
1 large tomato
1 sachet of shrimp paste
2 red onions
2 cloves of garlic
salt to taste
sugar to taste
enough seasoning

Also Read Recipes and How to Make a Special Cue Oncom Fish Saute

How to Make Fish Cue Sambal Terasi

How to cook

Clean the cue fish, remove the entrails, then wash thoroughly.
After that, heat the cooking oil, cook the cue fish half-cooked, remove and drain.
After that, prepare a pestle, then puree ingredients such as curly red chilies, then cayenne pepper, tomatoes, shrimp paste, shallots and garlic.
After that, the cooking oil is heated using low heat, then stir-fry the mashed spice ingredients until fragrant, mix well.
After that, just enter the cue fish that has been fried half-baked earlier, mix well and the spices are absorbed. Ripe
Remove and ready to serve.

Thus the Recipe and How to Make Fish Cue Sambal Terasi that you can try at home. Serve this cue sambal terasi along with white rice that is still warm, then added with lalaban vegetables, making your meal more appetizing. By always serving cue fish on your daily dinner table, your daily nutrition is certainly fulfilled. In addition, of course, knowing the recipe and how to cook cue fish with chili paste will add collusion to your daily diet. Hopefully useful and good luck.

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