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Recipes And How To Make Fried Eclairs With A Delicious And Delicious Combination Of Cheese And Carrots

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The fried eclairs with cheese and carrots are a delicious treat.

In addition, this dish is certainly healthy enough to be consumed as a snack at home. So, so that you can serve this special dish at home, don't worry, we will provide an easy recipe below.

recipes and how to make fried eclairs with a delicious and delicious combination of cheese and carrots


Recipe Name

Recipe and how to make a delicious and delicious combination of fried eclairs with cheese and carrots

4.8 432

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

10 Pieces

Ingredients needed to make a delicious and delicious combination of fried eclairs with cheese and carrots

Sus Ingredients:

  • 50 grams of margarine
  • the oil for frying
  • 1/2 teaspoon salt
  • 1/2 teaspoon of baking powder
  • 100 grams of wheat flour
  • 2 eggs
  • 100 ml carrot water
  • 75 grams of grated cheddar cheese
  • 1 tablespoon cheese-flavored potato powder for sprinkling

How to make a delicious and delicious combination of fried eclairs with cheese and carrots

How to make eclairs:

  1. The first thing can be done by preparing the equipment that will be needed. Some utensils such as several containers, a whisk and a serving plate are the main equipment that you must prepare. In this way, later you will be able to make the dough easier and simpler.
  2. After that, please wash the carrots to be used with clean water. So that later the dirt on the carrots can be cleaned evenly. Then put in a blender with 100 ml of water and cut the carrots. Then put it in too. Stir in a blender for about 10 minutes until all these ingredients are evenly mixed and the carrots are smooth.
  3. Then pour the carrot juice into a container and strain it using a sieve. Just take the water and set aside in a container.
  4. Then, prepare the pot on the stove and turn on the medium heat on the stove. Put the margarine together with the carrot water in a saucepan and add the salt. Stir the ingredients evenly until mixed. Cook and let it boil evenly. After that, turn off the heat on the stove for a while.
  5. Then pour the flour little by little into the dough and using a spatula please stir the ingredients until the texture becomes more lumpy evenly. Turn the heat back on the stove.
  6. Then stir again until all the ingredients are evenly mixed and the dough becomes more pliable, meaning the dough is no longer sticky to the pan. After that remove from the stove and set aside for a while so that this dough becomes cooler.
  7. After a little warm, please put the eggs into the mixture and stir quickly using a spatula so that the eggs blend more easily with the dough. Stir evenly and add to the baking powder and mix again evenly.
  8. Enter the grated cheese into it, stir again until mixed evenly
  9. Shape the dough using a spoon and make a round shape with the size you want.
  10. Take a frying pan and heat the oil in it. Wait until the oil in the pan is really hot evenly. Then put the dough into it and use a low heat when frying this dough. Fry until cooked and brown. Don't forget to stir so it doesn't burn and cooks evenly.

Also Read Recipes and How to Make Yummy, Delicious and Delicious Durian Slush Cakes

Once cooked, remove this dish and serve in a serving plate to then eat while still warm.

Don't forget to share this recipe with friends and family and also leave your comments below.

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