Recipes And How To Make Grilled Mackerel Fish With Yellow Seasoning With Honey
Very happy with grilled fish, now there is a recipe for grilled mackerel fish with yellow seasoning with honey that has a delicious taste.
Many dishes are served with fish-based ingredients, both freshwater fish and marine fish. For those of you who like seafood, we now present fish dishes with the basic ingredients of sea fish, namely mackerel. Mackerel is one of the fish that can be used in making pempek and meatballs, it turns out that this mackerel can also be cooked in other processed ways, such as sweet and sour mackerel, pesmol mackerel and many other dishes.
For those of you who like grilled or baked dishes, now we present a recipe and how to make grilled mackerel with yellow spices with honey. Taste delicious and sweet but still awake delicacy that will certainly tempt your appetite. Let's look at the steps below.
Recipe Name
Recipes and How to Make Grilled Mackerel Fish with Yellow Seasoning with Honey
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
4 Servings
Ingredients needed to make Mackerel Fish Cuisine Grilled with yellow spices with honey
Ingredient
- 500 grams of fresh mackerel fish fillet
- 1 tablespoon of lime juice
- 2 tablespoons margarine
- 1 teaspoon black pepper
- 1 lemongrass stalk, bruised
- 3 lime leaves
- 2 tablespoons honey
- 1 teaspoon salt
- enough acid water
Fine spice ingredients
- 2 large chilies, remove the seeds
- 7 red onions
- 5 cloves of garlic
- 20 grams of brown sugar, combed
- 30 grams of turmeric
- 2 cm galangal
- 4 pecans
- 1 tablespoon lemon juice
Other recipes: Tekwan Palembang
How to make grilled mackerel fish with yellow spices with honey
How to cook
- Wash the mackerel until clean, then coat with lime, then let stand for about 10 minutes, set aside
- After that, heat the margarine and then stir-fry the ground spices, until fragrant and the color looks yellowish
- After that add the tamarind water, then lemon grass, then lime leaves, then honey, then black pepper and salt.
- Then enter the mackerel, cook until cooked and the seasoning looks thickened.
- Next is pour the mackerel into aluminum foil, then wrap tightly.
- After that, preheat the oven to about 180 degrees Celsius, then put the fish into the oven and bake for about 25 minutes.
- Remove, and serve while warm.
See also: How to Make Mpek Mpek
That's the recipe for grilled mackerel fish with yellow spices with honey that you can try at home. The delicious taste of this grilled mackerel will certainly arouse your appetite. This yellow spiced grilled mackerel is very suitable to be served with a family atmosphere with your relatives, coupled with several other complementary dishes that are very suitable of course according to your appetite, but here we try to serve it together with stir-fried kale which of course is added with several other ingredients as well as crackers, lalaban, the more complete and complete will make you more addicted. Making dishes by burning coupled with a blend of spices and honey will certainly add to your daily menu collection.
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