Recipes And How To Make Mullet Dishes With A Special Sour Taste, Fresh And Delicious

Want to try a dish with a sour taste but has a special taste, we try to present dishes from the basic ingredients of mullet.

There are many types and varieties of fish dishes, both freshwater fish and seawater fish. With so many fish dishes, of course, it makes you confused, what kind of dishes to serve to your beloved family. And for the fish, pa fish is suitable for you to serve!. We will try to give you a recipe that you can try to make yourself at home, using the basic ingredients of mullet. Mullet fish that live in tropical and subtropical waters are very similar to milkfish and live in groups in deep waters. Mullet is a fish that has delicious and tasty meat when cooked.

Well, don't hesitate to try to cook it yourself at home. Mullet fish is also very easy to get like in traditional markets and also in supermarkets, coupled with spices that are able to make this fish dish even more delicious. Let's see how the recipe and how to make a special sour-tasting mullet, fresh and delicious.

Recipe Name

Recipes and how to make mullet dishes with a special sour taste, fresh and delicious

Cooking Time

Preparation:25 minutes

Cook:30 minutes

Total:55 minutes

Number of Servings

5 Servings

Ingredients needed to make mullet dishes with special sour taste, fresh and delicious

Ingredients and Seasoning

500 grams of mullet
2 tsp lime juice
1/2 tsp salt
4 lime leaves
2 bay leaves
5 star fruit, cut into pieces
5 green curly chilies, halved lengthwise
1.4 Liters of water

Also read the recipe and how to make mullet cooked in spicy Balado

Subtle Seasoning Ingredients

10 pieces of green chili
3 cloves of garlic
2 cm turmeric
1/2 tsp coriander
1 tsp salt
1/2 tsp sugar

How to make a special sour taste of mullet, fresh and delicious

How to cook

The first is to clean the mullet, by removing the contents of the stomach, then removing the scales, after that wash it thoroughly. After that, coat with lime juice and salt, mix well, then let stand for about 15 minutes.
After that, prepare a pot and fill it with water, then boil the water until it boils.
After boiling, add the ground spices, then add the lime leaves, then the bay leaf, bring to a boil until fragrant
After that, add the wuluh starfruit, then green chilies, then add the mullet, cook until cooked.
Remove and ready to serve.

That's the recipe and how to make a special sour and delicious mullet fish dish that you can try to make yourself at home. For easy-to-find ingredients and simple processing methods, you can serve them on your family's dining table. To complete this dish of mullet fish, it's a good idea to go with warm white rice, with the addition of several other foods in the form of chili sauce and crackers to make your meal more flavorful. Hopefully useful and good luck.

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