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Recipes And How To Make A Simple And Delicious Peanut Chocolate Chip Cookie

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Cubit cake is a market snack that is favored by many people and is much sought after because it is famous for its enjoyment. This mini-sized cake has caught the attention of many people and made them curious. This affordable snack is very popular, especially in Bandung and Jakarta. When you visit Bandung or Jakarta, you will be able to easily find this one cake seller.

There are several variations of the pinch cake itself. Either from the taste or the toppings used. We can adjust the pinch cake toppings according to our wishes or tastes.

Green tea cubit cake, red velvet, cubit cake with oreo topping are variations of the cubit cake which are included in the ranks of the most popular cupcakes. However, don't just stick to the cubit cake because there are many other variations of the pinch cake that you should try, one of which is the peanut chocolate chip cookie.

This chocolate-flavored cubit cake with peanut topping has a taste that is no less delicious than other pinch cakes. The softness of this pinch cake with the addition of peanut topping on it is ready to ambush your mouth.

For those of you who want to make a chocolate peanut pinch cake at home, you can see the recipe and how to make it below.

recipes and how to make a simple and delicious peanut chocolate chip cookie


Recipe Name

Recipes and How to Make a Simple and Delicious Chocolate Peanut Pinch Cake

4.7 135

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

23 Fruits

Ingredients and Tools for Making Simple and Delicious Chocolate Peanut Cookies

The Main Ingredients of Peanut Chocolate Pinch Cake

  • 150 grams of wheat flour
  • 100 grams of sugar or according to taste
  • 100 ml chocolate milk
  • 1 teaspoon of baking powder
  • 2 eggs
  • 2 tablespoons melted margarine

Also read the recipe and how to make a delicious, sweet and tender half-baked squid cake

Topping Ingredients

Ground peanuts or peanut powder

Required Tools

  • Place to serve
  • Pinch cake mold
  • Balloon mixer or spatula
  • Big container

How to Make Simple and Delicious Chocolate Peanut Cookies

How to Make Dough

  1. The first step you have to do is mix the sugar and eggs that you have prepared in the container. Then beat using a mixer or balloon spatula until fluffy and sugar is dissolved.
  2. After that, mix the flour and baking powder together. Then enter into the mixture little by little or while sifted alternately with the chocolate liquid milk. Stir until smooth using low speed.
  3. Next, add the melted margarine. Then beat again until smooth.
  4. If so, let the dough rest for about 15 minutes.

How to Make Peanut Chocolate Pinch Cake

  1. Take the pinch cake mold that you have prepared. Then, keep the pinch cake mold on the stove over low heat. Spread enough butter on the mold and wait a while until the pinch cake mold is really hot.
  2. When the cookie cutters are hot, pour the batter into the molds. Cover the mold and wait until the cake pinch is half cooked.
  3. After half cooked, open the lid of the mold and give the peanut topping that you have prepared. Close the mold again and cook again until completely cooked.
  4. Once cooked, lift and serve in the serving place that you have prepared.

Tips for Making Pinch Cakes

  • Pour the cake pinch to half or 3/4 of the height of the mold.
  • Pour the batter when the mold is really hot so the cakes don't pinch.
  • So that the heat of the mold is evenly distributed, you can prop it up using a baking sheet.

That's the recipe and how to make peanut butter chocolate cake. Good luck and don't forget to share or share this recipe with your friends.

Also Read Recipes and How to Make a Delicious and Simple Green Tea Cupcake without a Mixer
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