Recipes And How To Make Simple Steamed Banana Muffins That Are Soft, Practical And Simple

Enjoy every soft bite of this delicious steamed banana muffin. You can easily practice this dish at home. Want to know what the recipe for this dish looks like? No need to worry, see the following muffin recipe.

Recipe Name

Recipes and How to Make Simple Steamed Banana Muffin Cakes that are Soft, Practical and Simple

Cooking Time

Preparation:35 minutes

Cook:30 minutes

Total:65 minutes

Number of Servings

15 Pieces

Ingredients Needed To Make Soft, Practical and Simple Steamed Banana Muffin Cake

Cake Ingredients:

175 grams of wheat flour
100 grams of Ambon banana
5 eggs
50 grams of margarine
1/4 teaspoon salt
100 grams of sugar
10 drops of chocolate paste
1 teaspoon emulsifier (sp/tbm)

How to Make Soft, Practical and Simple Steamed Banana Muffin Cake

Preparation Method:

The first step will be used to prepare all the equipment and ingredients in the recipe. This is very important to do because by preparing everything properly then you will be able to make this muffin dish more easily. Well, as for some of the equipment that will be needed in this recipe, including a steamer, muffin tin, muffin paper, mixer and a serving plate. Given the importance of preparation this time, you should not skip this step.
After you are done with the equipment above, continue with preparing the steamer. The trick, please heat the steamer on the stove using medium heat and set aside temporarily.
Next is to grease the muffin tin with margarine or with vegetable oil. Just spread it thinly and evenly and set aside for a while. Grease the pan with margarine is important to prevent the stickiness that may occur on the pan when the dough is put in it.
Next is to melt the margarine. The trick, put the margarine in a frying pan that is being heated and let stand for a while until the margarine becomes more liquid evenly. Remove this dish and set aside to cool to room temperature.
Then peel the Ambon bananas from the skin by using your hands and chop the bananas and then put them in a blender smoothing machine and stir all these ingredients until smooth until the texture resembles puree.

Also Read Recipes and How to Make Simple, Delicious and Practical Cheese Muffins

How to Make Dough:

To make the dough this time, it can be done by preparing a container and putting in the eggs along with sugar, salt and an emulsifier. Whisk all of these servings on high speed on a mixer until everything is combined and stirred evenly until thickened.
After that, do the next step by pouring the sifted flour. Please pour this ingredient slowly little by little. Then continue to stir until everything is evenly mixed.
Add the mashed bananas and stir again until all these ingredients are combined. Take as much as 50 grams of dough and separate it in another container.
Then add using the chocolate paste and stir all these ingredients evenly until the dough turns brown in color evenly.
Pour the batter into the prepared pan. Enter the white dough, then pour a little brown dough. Using a toothpick, please draw a line to form a motif.
Bake the dough in the steamer until cooked and fluffy for about 25 minutes until completely cooked.

See other interesting articles: Recipes for Making Processed Bananas

When it is cooked evenly, remove this dish and serve on a serving plate. Now you will be able to enjoy this dish while it is still hot with friends and family.

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